date: 2020-09-14T13:18:43.107Z image: https://img-global.cpcdn.com/recipes/4705044592066560/751x532cq70/rice-cooker-creamy-open-omurice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4705044592066560/751x532cq70/rice-cooker-creamy-open-omurice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4705044592066560/751x532cq70/rice-cooker-creamy-open-omurice-recipe-main-photo.jpg author: Rosie Keller ratingvalue: 4.4 reviewcount: 38360 recipeingredient: - "3 Eggs" - "200 ml Ketchup" - "350 grams White rice uncooked" - "1 Salt" - "1/2 Onion" - "1/2 bunch Shimeji mushrooms" - "3 slice Ham" - "2 tbsp Butter" recipeinstructions: - "Thinly slice the onions and ham. Shred the shimeji mushrooms and set aside." - "Wash the rice. Use about 2 cups worth of water in the cooker, combined with the ketchup. Add salt, lightly stir, and cook in the rice cooker." - "Once the rice has cooked, heat 1 tablespoon of butter in the frying pan. Beat one egg well (1 serving) and add." - "Use chopsticks to make a large mixing motion a few times. When it's half-cooked, turn off the heat. Be careful not to over-cook." - "Transfer the rice to a serving plate and put the egg on top. If you would like, pour ketchup on top." categories: - Recipe tags: - rice - cooker - creamy katakunci: rice cooker creamy nutrition: 168 calories recipecuisine: American preptime: "PT27M" cooktime: "PT52M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, rice cooker creamy open omurice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Rice Cooker Creamy Open Omurice is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Rice Cooker Creamy Open Omurice is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few components. You can cook rice cooker creamy open omurice using 8 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Rice Cooker Creamy Open Omurice: 1. Make ready 3 Eggs 1. Take 200 ml Ketchup 1. Prepare 350 grams White rice (uncooked) 1. Make ready 1 Salt 1. Prepare 1/2 Onion 1. Make ready 1/2 bunch Shimeji mushrooms 1. Make ready 3 slice Ham 1. Get 2 tbsp Butter ##### Steps to make Rice Cooker Creamy Open Omurice: 1. Thinly slice the onions and ham. Shred the shimeji mushrooms and set aside. 1. Wash the rice. Use about 2 cups worth of water in the cooker, combined with the ketchup. Add salt, lightly stir, and cook in the rice cooker. 1. Once the rice has cooked, heat 1 tablespoon of butter in the frying pan. Beat one egg well (1 serving) and add. 1. Use chopsticks to make a large mixing motion a few times. When it's half-cooked, turn off the heat. Be careful not to over-cook. 1. Transfer the rice to a serving plate and put the egg on top. If you would like, pour ketchup on top. So that is going to wrap this up for this exceptional food rice cooker creamy open omurice recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!