Recipe of Super Quick Homemade Crispy Poha Namkeen

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date: 2020-12-30T17:57:03.240Z image: https://img-global.cpcdn.com/recipes/115e81c2371d478a/751x532cq70/crispy-poha-namkeen-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/115e81c2371d478a/751x532cq70/crispy-poha-namkeen-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/115e81c2371d478a/751x532cq70/crispy-poha-namkeen-recipe-main-photo.jpg author: Elizabeth Reese ratingvalue: 4.2 reviewcount: 30329 recipeingredient: - "1 cup poha" - "2 slices bread or 2 buns" - "2 tablespoon rice flour" - "2 green chilli finely chopped" - "1 onion finely chopped" - "1 teaspoon ginger paste" - "1/2 teaspoon chaat masala" - "1/2 teaspoon chilli flakes" - "1 teaspoon sesame seeds" - "1 teaspoon ajwain" - "1/2 teaspoon turmeric" - "to taste Salt" - "2-3 tablespoon yogurt" - "2 tablespoon chopped coriander" recipeinstructions: - "Grease a tray for the poha namkeen to set Wash poha and let it soak for couple of minutes. I have used brown buns but you can use any bread. Soak in water and squeeze the water out and add to poha. Add all ingredients and make a dough. If it looks dry add more yogurt. Set in the greaseproof tray. Leave it to set for ten minutes and cut in small pieces. Shallow fry or deep fry. Whichever you prefer." - "" categories: - Recipe tags: - crispy - poha - namkeen katakunci: crispy poha namkeen nutrition: 190 calories recipecuisine: American preptime: "PT40M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dinner --- ![Crispy Poha Namkeen](https://img-global.cpcdn.com/recipes/115e81c2371d478a/751x532cq70/crispy-poha-namkeen-recipe-main-photo.jpg) Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, crispy poha namkeen. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Crispy Poha Namkeen is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Crispy Poha Namkeen is something that I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can have crispy poha namkeen using 14 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Crispy Poha Namkeen: 1. Get 1 cup poha 1. Take 2 slices bread or 2 buns 1. Make ready 2 tablespoon rice flour 1. Make ready 2 green chilli finely chopped 1. Take 1 onion finely chopped 1. Take 1 teaspoon ginger paste 1. Make ready 1/2 teaspoon chaat masala 1. Prepare 1/2 teaspoon chilli flakes 1. Make ready 1 teaspoon sesame seeds 1. Take 1 teaspoon ajwain 1. Take 1/2 teaspoon turmeric 1. Prepare to taste Salt 1. Prepare 2-3 tablespoon yogurt 1. Get 2 tablespoon chopped coriander ##### Steps to make Crispy Poha Namkeen: 1. Grease a tray for the poha namkeen to set - Wash poha and let it soak for couple of minutes. I have used brown buns but you can use any bread. Soak in water and squeeze the water out and add to poha. Add all ingredients and make a dough. If it looks dry add more yogurt. Set in the greaseproof tray. Leave it to set for ten minutes and cut in small pieces. Shallow fry or deep fry. Whichever you prefer. 1. So that is going to wrap it up for this special food crispy poha namkeen recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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