Murraca or Rice atta chakri.
You can cook Murraca or Rice atta chakri using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Murraca or Rice atta chakri
- Prepare 500 grams of Rice atta.
- Prepare 75 gms of Butter.
- You need 1 tbsp of Ghee.
- It's of as per taste Salt.
- You need 1 tbsp of Til.
- You need 1 tbsp of Curd.
- It's pinch of Hing.
- Prepare of as required Oil for frying.
Murraca or Rice atta chakri instructions
- Take a bowl and add rice atta,butter,ghee and mix very well, now add hari mirch, adarakh paste and mix well now add salt,hing curd and make smooth then put in sev machine and make chakli on plate. On another side heat oil..
- Put chaklis oil and fry until brown colour and crispy..
- Transfer to plate and it's ready to serve.Yummy tasty delicious hot hot chakli..