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date: 2020-11-16T19:43:35.095Z
image: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg
author: Dean Rivera
ratingvalue: 4.4
reviewcount: 32853
recipeingredient:
- "4 chicken fillets"
- "8 rashers of back bacon"
- "100 grams gouda cheese"
- "1/2 disk feta"
- " saltpepper"
- "2 dash olive oil"
recipeinstructions:
- "preheat your oven to 160°C, use half of your oil to grease your baking pan, lay down 2 rashers of bacon per fillet in the pan."
- "Cover the bacon with cheese, lay the chicken fillets in the middle of the bacon, sprinkle salt and pepper over the fillets, wrap the bacon around the fillets."
- "Cover the baking pan with a lid or oven proof cover, if you have nothing else use aluminium foil. Put the baking pan in the oven for 30 - 40 minutes."
- "Remove the baking pan, then remove the cover and crumble the feta cheese over the bacon wrapped fillets, put it back uncovered into the oven and switch your oven to grill. Grill for +/- 3minutes or until as crispy as desired(be careful not to dry uit the chicken)"
- "Serve with some stirfy veg and enjoy!"
categories:
- Recipe
tags:
- chicken
- fillet
- wrapped
katakunci: chicken fillet wrapped
nutrition: 253 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT42M"
recipeyield: "3"
recipecategory: Dessert
---
![Chicken Fillet Wrapped in Bacon, Smothered in Cheese](https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken fillet wrapped in bacon, smothered in cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Fillet Wrapped in Bacon, Smothered in Cheese is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Chicken Fillet Wrapped in Bacon, Smothered in Cheese is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken fillet wrapped in bacon, smothered in cheese using 6 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Chicken Fillet Wrapped in Bacon, Smothered in Cheese:
1. Prepare 4 chicken fillets
1. Take 8 rashers of back bacon
1. Get 100 grams gouda cheese
1. Prepare 1/2 disk feta
1. Take salt&pepper
1. Take 2 dash olive oil
##### Steps to make Chicken Fillet Wrapped in Bacon, Smothered in Cheese:
1. preheat your oven to 160°C, use half of your oil to grease your baking pan, lay down 2 rashers of bacon per fillet in the pan.
1. Cover the bacon with cheese, lay the chicken fillets in the middle of the bacon, sprinkle salt and pepper over the fillets, wrap the bacon around the fillets.
1. Cover the baking pan with a lid or oven proof cover, if you have nothing else use aluminium foil. Put the baking pan in the oven for 30 - 40 minutes.
1. Remove the baking pan, then remove the cover and crumble the feta cheese over the bacon wrapped fillets, put it back uncovered into the oven and switch your oven to grill. Grill for +/- 3minutes or until as crispy as desired(be careful not to dry uit the chicken)
1. Serve with some stirfy veg and enjoy!
So that is going to wrap it up for this exceptional food chicken fillet wrapped in bacon, smothered in cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!