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date: 2020-12-08T10:39:41.956Z
image: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg
author: Ida Wagner
ratingvalue: 4.4
reviewcount: 12757
recipeingredient:
- "3 leaves Lettuce"
- "1 Egg"
- "1 Seasoned nori seaweed"
- "400 ml Water"
- "2 tsp Chinese soup stock"
- "2 tsp Soy sauce"
- "2 tsp Ground sesame seeds"
- "1 tsp Katakuriko"
- "2 tsp Water"
- "1/2 tsp Sesame oil"
recipeinstructions:
- "Combine the ● ingredients in a pot. Bring to a boil, tear the lettuce and add to the pot."
- "Combine the ○ ingredients, add to the pot, and thicken the sauce."
- "While stirring, pour in the beaten egg to the pot a little at a time. When the egg floats to the surface, remove from heat and add sesame oil. Transfer to a serving bowl and top with shredded nori seaweed."
categories:
- Recipe
tags:
- chinese
- soup
- with
katakunci: chinese soup with
nutrition: 144 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT32M"
recipeyield: "2"
recipecategory: Dessert
---
![Chinese Soup with Lettuce and Egg in 5 Minutes](https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg)
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chinese soup with lettuce and egg in 5 minutes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chinese Soup with Lettuce and Egg in 5 Minutes is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Chinese Soup with Lettuce and Egg in 5 Minutes is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chinese soup with lettuce and egg in 5 minutes using 10 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Chinese Soup with Lettuce and Egg in 5 Minutes:
1. Prepare 3 leaves Lettuce
1. Get 1 Egg
1. Make ready 1 Seasoned nori seaweed
1. Prepare 400 ml ●Water
1. Take 2 tsp ● Chinese soup stock
1. Take 2 tsp ●Soy sauce
1. Prepare 2 tsp ●Ground sesame seeds
1. Prepare 1 tsp ○Katakuriko
1. Make ready 2 tsp ○Water
1. Prepare 1/2 tsp Sesame oil
##### Steps to make Chinese Soup with Lettuce and Egg in 5 Minutes:
1. Combine the ● ingredients in a pot. Bring to a boil, tear the lettuce and add to the pot.
1. Combine the ○ ingredients, add to the pot, and thicken the sauce.
1. While stirring, pour in the beaten egg to the pot a little at a time. When the egg floats to the surface, remove from heat and add sesame oil. Transfer to a serving bowl and top with shredded nori seaweed.
So that's going to wrap it up for this exceptional food chinese soup with lettuce and egg in 5 minutes recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!