Recipe of Perfect Triple Choc Flapjack

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date: 2020-11-17T21:13:37.253Z image: https://img-global.cpcdn.com/recipes/6527744390201344/751x532cq70/triple-choc-flapjack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6527744390201344/751x532cq70/triple-choc-flapjack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6527744390201344/751x532cq70/triple-choc-flapjack-recipe-main-photo.jpg author: Oscar Weber ratingvalue: 4.2 reviewcount: 1018 recipeingredient: - "250 grams unsalted butter" - "100 ml water" - "3 tsp vanilla extract" - "100 grams light muscavado sugar" - "5 tsp dark chocolate cocoa powder" - "315 grams rolled oats" - "200 grams dark chocolate" - "200 grams white chocolate" recipeinstructions: - "Pre-heat an oven to 220°C / 200°C fan." - "In a heavy based pan, add the butter, sugar, water & vanilla extract. Gently heat together till fully melted and combined." - "Take off the heat and add the oats. Mix well and then pour out into a baking tray. Place in the oven for 15-20mins." - "Remove from the oven and all low to completely cool." - "Once cooled, cut into slices. Begin to melt either the dark or white chocolate. Cover one side of the flap jack with the chocolate." - "Allow the chocolate to set then repeat previous step." - "Once set, place in the fridge to store." categories: - Recipe tags: - triple - choc - flapjack katakunci: triple choc flapjack nutrition: 110 calories recipecuisine: American preptime: "PT22M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dessert --- ![Triple Choc Flapjack](https://img-global.cpcdn.com/recipes/6527744390201344/751x532cq70/triple-choc-flapjack-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, triple choc flapjack. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Triple Choc Flapjack is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Triple Choc Flapjack is something that I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can have triple choc flapjack using 8 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Triple Choc Flapjack: 1. Get 250 grams unsalted butter 1. Prepare 100 ml water 1. Take 3 tsp vanilla extract 1. Get 100 grams light muscavado sugar 1. Make ready 5 tsp dark chocolate cocoa powder 1. Take 315 grams rolled oats 1. Get 200 grams dark chocolate 1. Prepare 200 grams white chocolate ##### Instructions to make Triple Choc Flapjack: 1. Pre-heat an oven to 220°C / 200°C fan. 1. In a heavy based pan, add the butter, sugar, water & vanilla extract. Gently heat together till fully melted and combined. 1. Take off the heat and add the oats. Mix well and then pour out into a baking tray. Place in the oven for 15-20mins. 1. Remove from the oven and all low to completely cool. 1. Once cooled, cut into slices. Begin to melt either the dark or white chocolate. Cover one side of the flap jack with the chocolate. 1. Allow the chocolate to set then repeat previous step. 1. Once set, place in the fridge to store. So that is going to wrap this up for this special food triple choc flapjack recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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