Sausage and egg fried rice. This is the Thai fried rice recipe I grew up eating. It's a very simple egg fried rice Thai style with Chinese sausage. Don't miss Mama Noi making a cameo.

Once the egg is almost set, break it up and mix it into the other ingredients. Add the rice, soy sauce, fish sauce and pepper. First thing u do is cook the rice. You can cook Sausage and egg fried rice using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sausage and egg fried rice

Prepare 1 Cup of rice leftover.
Prepare 1 of cooked Sausage.
It's 1 of Egg.
Prepare 1 of Onion.
It's 3 Tbs of soy sauce.
It's of I capsicum.
It's 1 of Carrot.
It's 1 of Spring onion.

Then grab two saucepan one for the eggs and one for the sausage. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. We've used pouches of express cooked rice which just need heating through for a few minutes. Although they are a little pricier than cooking rice from scratch, it's worth.

Sausage and egg fried rice step by step

Cut your vegetables and sausage into small pieces.
Fry the egg scrambled first.remove from pan.
Fry the onions with oil then add all the other vegetables and sautee.
Then add the soy sauce and rice and stir.
Finally add the sausage and egg and continue to toss for one minute.serve.

The sausage, egg, and cheese on a roll is one of those iconic New York foods that, unlike pizza slices, bagels, and dirty-water dogs, you only really get to It helped me maintain my girlish figure. It became a daily part of my diet the way my mom's fried rice once was. For me, combining the two wasn't a. Add the beaten eggs and fry until they are fully cooked. Add the cooked rice, soy sauce and rice wine vinegar.