Simple Way to Make Award-winning Chilled Shabu Shabu Salad and Spicy Sauce

Chilled Shabu Shabu Salad and Spicy Sauce.

You can cook Chilled Shabu Shabu Salad and Spicy Sauce using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chilled Shabu Shabu Salad and Spicy Sauce

1. It's 200 grams of Thinly sliced pork belly or pork bits etc).
2. It's 1 of Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions).
3. Prepare 5 of cm ●Onions (finely chopped).
4. You need 4 tbsp of ●Soy sauce.
5. You need 3 tbsp of ●Vinegar.
6. It's 2 tbsp of ●Sugar.
7. Prepare 1 tbsp of ●Sesame oil.
8. You need 2 tsp of ●Oyster sauce.
9. Prepare 1/2 tsp of ●Doubanjiang.
10. It's 1 of ●Red chili oil if you have it.
11. You need 1 clove of / piece of each ●Garlic, Ginger (both finely chopped).

Chilled Shabu Shabu Salad and Spicy Sauce step by step

1. Mix ● together. This tastes plenty delicious without doubanjiang or red chili oil..
2. Cut the lettuce / cabbage / vegetables etc. and rinse (this time I used sliced cucumber and onion)..
3. Bring water to a boil, boil the pork, and drain in a sieve. Immediately cool in cold water when making cold shabu shabu (you can also leave it warm)..
4. Arrange the vegetables on a plate....
5. Arrange the boiled pork on top of the vegetables, drizzle the sauce from Step 1, and it is done!.
6. This is a pork block roast recipe using the same dressing. All-Purpose Sauce Simple! Boiled Pork and Spicy, Fragrant, and Delicious Sauce..