date: 2020-10-10T12:24:39.962Z image: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg author: Eunice Watson ratingvalue: 4.5 reviewcount: 49647 recipeingredient: - "500 grams pasta conchiglie" - "2 large red pepper thickly sliced lenghtways" - "5 grams large ripe tomatoes diced" - "1 medium onion sliced" - "12 fresh basil leaves" - "1 salt freshly ground black pepper" - "3 tbsp olive oil" - "1/2 cup finely grated parmesan" - "125 grams fresh mozzarella sliced in cubes" recipeinstructions: - "Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened." - "Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well." - "Add mozzarella cubes and toss to combine. Serve hot." categories: - Recipe tags: - amies - conchiglie - in katakunci: amies conchiglie in nutrition: 101 calories recipecuisine: American preptime: "PT36M" cooktime: "PT53M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, amies "conchiglie in peperonata". One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. AMIEs "CONCHIGLIE in PEPERONATA" is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. AMIEs "CONCHIGLIE in PEPERONATA" is something which I've loved my entire life. In ultimo, ravvivate la fiamma per addensare il sugo. Conchiglie in peperonata Indicazioni chiare e dettagliate su come preparare questa ricetta: Conchiglie in peperonata. Per cucinare questo piatto non può mancare un ingrediente fondamentale: peperoni. ricette, ricetta, cucinare, ingredienti, ingrediente, cucina, calorie, tavola, gastronomia, food. CONCHIGLIE IN PEPERONATA per la categoria: PRIMI ingr. principale: PEPERONI. To get started with this particular recipe, we must prepare a few ingredients. You can cook amies "conchiglie in peperonata" using 9 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Get 500 grams pasta conchiglie 1. Prepare 2 large red pepper, thickly sliced lenghtways 1. Take 5 grams large ripe tomatoes, diced 1. Make ready 1 medium onion, sliced 1. Prepare 12 fresh basil leaves 1. Make ready 1 salt & freshly ground black pepper 1. Make ready 3 tbsp olive oil 1. Prepare 1/2 cup finely grated parmesan 1. Prepare 125 grams fresh mozzarella, sliced in cubes ##### Instructions to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened. 1. Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well. 1. Add mozzarella cubes and toss to combine. Serve hot. So that is going to wrap this up for this special food amies "conchiglie in peperonata" recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!