Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce).
You can cook Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) using 3 ingredients and 6 steps. Here is how you cook it.
Ingredients of Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce)
- Prepare 125 grams of Wieners or frankfurters.
- You need 2 tbsp of Secret Sauce.
- Prepare 1 tsp of Vegetable oil.
Pan-fried Wiener Sausages (Recipe No. 3 with my secret sauce) instructions
- Cut shallow slits into the wieners so that the sauce can coat them well..
- Slowly pan-fry over low heat until they are cooked through to the center..
- Slowly pan-frying the wieners (frankfurters) will cause them to release a lot of grease. Since it will spatter, wipe it away with a paper towel..
- Pour in the Secret Sauceand increase the heat to high, and coat the wieners in the sauce. https://cookpad.com/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce.
- Since they tend to burn easily, be careful. Allow the sauce to seep into the wieners with the residual heat, and they're done..
- [Note:] You can also use store-bought yakiniku sauce!.
