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date: 2020-08-05T12:39:30.441Z
image: https://img-global.cpcdn.com/recipes/266f85367a01aa7a/751x532cq70/chili-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/266f85367a01aa7a/751x532cq70/chili-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/266f85367a01aa7a/751x532cq70/chili-pasta-recipe-main-photo.jpg
author: Polly White
ratingvalue: 4.7
reviewcount: 32795
recipeingredient:
- "1 pot of homemade chili"
- "1 box (16 oz.) pasta cavatelli or shells"
- "16 oz. cheddar cheese sharp or mild shredded"
- "4 green onion stalks chopped"
recipeinstructions:
- "Prepare your favorite pot of chili. I use a combination of ground meat, pork, and shredded meat (leftover pot roast) to compliment the veggies and beans."
- "[Key ingredients for the sauce are the spices, fresh herbs, some BBQ sauce, and dark chocolate to give the chili a balance of heat, a touch of sweetness, with a slight smoky flavor, and a bit darker color]"
- "Prepare the pasta according to package instructions for an al dente texture. Place the cooked pasta in serving bowls, about 1/3 the size of the bowl."
- "Layer the chili on top of the pasta and then top with the cheddar cheese."
- "Place one bowl in a microwave and melt the cheesecake, about 45 seconds. [Repeat with the other serving bowls] Top with some green onions and serve."
categories:
- Recipe
tags:
- chili
- pasta
katakunci: chili pasta
nutrition: 179 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Dinner
---
![Chili Pasta](https://img-global.cpcdn.com/recipes/266f85367a01aa7a/751x532cq70/chili-pasta-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, chili pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chili Pasta is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Chili Pasta is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chili pasta using 4 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Chili Pasta:
1. Prepare 1 pot of homemade chili
1. Get 1 box (16 oz.) pasta, cavatelli or shells
1. Prepare 16 oz. cheddar cheese (sharp or mild), shredded
1. Take 4 green onion stalks, chopped
##### Instructions to make Chili Pasta:
1. Prepare your favorite pot of chili. I use a combination of ground meat, pork, and shredded meat (leftover pot roast) to compliment the veggies and beans.
1. [Key ingredients for the sauce are the spices, fresh herbs, some BBQ sauce, and dark chocolate to give the chili a balance of heat, a touch of sweetness, with a slight smoky flavor, and a bit darker color]
1. Prepare the pasta according to package instructions for an al dente texture. Place the cooked pasta in serving bowls, about 1/3 the size of the bowl.
1. Layer the chili on top of the pasta and then top with the cheddar cheese.
1. Place one bowl in a microwave and melt the cheesecake, about 45 seconds. [Repeat with the other serving bowls] Top with some green onions and serve.
So that's going to wrap it up with this exceptional food chili pasta recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!