date: 2020-10-18T16:30:51.581Z image: https://img-global.cpcdn.com/recipes/48459981/751x532cq70/megans-peanut-butter-cupcakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/48459981/751x532cq70/megans-peanut-butter-cupcakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/48459981/751x532cq70/megans-peanut-butter-cupcakes-recipe-main-photo.jpg author: Callie Nunez ratingvalue: 4.6 reviewcount: 31766 recipeingredient: - "150 grams butter" - "115 grams soft brown sugar" - "2 eggs" - "150 grams cruncy peanut butter" - "125 grams self raising flour" - "30 grams plain flour" - "60 ml milk" recipeinstructions: - "Preheat the oven to 180C/Gas mark 4" - "Line cupcak tins with 18 cupcake cases" - "In a medium bowl, mix together the butter and sugar until smooth" - "Add the eggs, one at a time, beat in after each addition" - "Add 125g of the peanut butter & mix in" - "Mix in sifted flour and milk" - "Place mix into cupcake cases, about half full" - "Bake for 10-12minutes" - "Once cool, place a dollop of peanut butter on top" categories: - Recipe tags: - megans - peanut - butter katakunci: megans peanut butter nutrition: 153 calories recipecuisine: American preptime: "PT26M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, megans peanut butter cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. I have been waiting forever, since the day I first made the Peanut Butter Birthday Cake, to make these vegan Peanut Butter Cupcakes. And each one is individually packaged for ease of eating and portion control. These delicious, rich, chocolatey, peanut butter cupcakes are dairy free and vegan. This Vegan Peanut Butter Cupcakes Recipe (double peanut butter cupcakes I should say) are out of this world amazing! Megans Peanut Butter Cupcakes is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Megans Peanut Butter Cupcakes is something which I have loved my entire life. To get started with this particular recipe, we must first prepare a few components. You can have megans peanut butter cupcakes using 7 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Megans Peanut Butter Cupcakes: 1. Take 150 grams butter 1. Take 115 grams soft brown sugar 1. Take 2 eggs 1. Take 150 grams cruncy peanut butter 1. Take 125 grams self raising flour 1. Prepare 30 grams plain flour 1. Take 60 ml milk Use oil, brown sugar, sour cream, and extra milk to guarantee each cupcake is soft and moist. Moist and spongey vegan banana cupcakes topped with peanut butter frosting. Line a cupcake tin with cases. In a jug, stir together the almond milk and vinegar, it will start to curdle slightly. ##### Steps to make Megans Peanut Butter Cupcakes: 1. Preheat the oven to 180C/Gas mark 4 1. Line cupcak tins with 18 cupcake cases 1. In a medium bowl, mix together the butter and sugar until smooth 1. Add the eggs, one at a time, beat in after each addition 1. Add 125g of the peanut butter & mix in 1. Mix in sifted flour and milk 1. Place mix into cupcake cases, about half full 1. Bake for 10-12minutes 1. Once cool, place a dollop of peanut butter on top Line a cupcake tin with cases. In a jug, stir together the almond milk and vinegar, it will start to curdle slightly. Finally, stir in the peanut butter. Pipe or simply spread the icing on top of the cakes. If you use cocoa butter, they will get a little firmer and will be easier to unmold (I use a cupcake. So that's going to wrap it up for this exceptional food megans peanut butter cupcakes recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!