China grass pudding. Ghaas ka Halwa China Grass Agar Agar Multi Color Desert Recipe in Urdu Hindi - RKK. A very quick and simple pudding/jelly dessert that can be made very easily. Very refreshing and you can experiment adding different flavors, colors and ingredients.
It is called as "Kadal paasi" in Tamil.
It is available in the form of strands and powder.
It is mainly used for making jellies.
You can cook China grass pudding using 2 ingredients and 4 steps. Here is how you cook that.
Ingredients of China grass pudding
- You need 1 packet of china grass pudding.
- Prepare 2.5 cups of Milk.
Agar agar pudding recipe - China grass (agar agar) is a natural vegetable gelatin extracted from sea weed. It is white and semi translucent sold in the form of strips or powder and used in making jellies. China Grass Pudding is a very popular recipe. Learn how to make/prepare China Grass Pudding by following this easy recipe.
China grass pudding instructions
- Boil 2.5 cups of milk in a pan.Slowly add China grass in the boiling milk while stirring..
- Pour pudding gently in the mould or cups.
- Cool it in the refrigerator for 45 minutes..
- Garnish it with fresh cream if required..
This is one of the most quickly prepared puddings mom used to make, when she had unexpected guests. Along with payasams and caramel pudding. How to Make China Grass Pudding First soak china grass in warm water. This pudding looks healthier than the ones I usually eat 🙂. pudding recipe using china grass. I made it only today morning and here I am with this post 🙂.
