date: 2020-07-18T13:07:29.778Z image: https://img-global.cpcdn.com/recipes/79eed42f95ef6987/751x532cq70/fruits-and-lotus-biscuits-cheesecake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/79eed42f95ef6987/751x532cq70/fruits-and-lotus-biscuits-cheesecake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/79eed42f95ef6987/751x532cq70/fruits-and-lotus-biscuits-cheesecake-recipe-main-photo.jpg author: Francis Aguilar ratingvalue: 4.2 reviewcount: 1933 recipeingredient: - "2 packets Tea biscuits or lotus biscuits" - "2 cups cream cheese" - "6 cubes kerry chesse or any other preferred type" - "2 tbsp butter room temperature" - "2 cans cream" - "2 cups liquid cream" - "1 tbs gelatin powder" - "1 tsp vanille" - "1 can condensed milk" - "Packet Lotus for decoration" - " Fruits for decoration" recipeinstructions: - "In a bowl smash the lotus biscuits then add the melted butter" - "Knead butter and biscuits together until they combine very well together" - "Put the biscuits in a circular tray. Spread to cover all the tray. Press very well so it become whole" - "Put in the refrigerator for 2 hours" - "Pour cream cheese, kerry cheese, cream and condensed milk in a blender mix all together until they combine and thicker like whipped cream" - "Add gelatin to hot water to melt then add vanille and stir" - "Add cream cheese mix to gelatin blend all together and pour above the biscuits" - "Place the cheesecake in the fridge for couple of hours" - "You can decorate the cheesecake with fruits that u like and buscuits, chocolate, cheesecake sauce etc..." - "Made by: the extraordinary chef Bilal Attar 👨‍🍳" categories: - Recipe tags: - fruits - and - lotus katakunci: fruits and lotus nutrition: 178 calories recipecuisine: American preptime: "PT38M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, fruits and lotus biscuits cheesecake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. This no-bake lotus Biscoff cheesecake is the perfect cheesecake recipe for all the Biscoff lovers. crust: In a food processor or a ziploc bag crush the lotus biscuits into fine crumbs. Add melted butter and pulse until combined. You can go all digestive biscuit, all graham crackers, or all lotus biscuits. Crushed Lotus biscuits in the crust, creamy Lotus in the filling, melted spread on top and a halo of Lotus crumbs to finish it off. Fruits and Lotus biscuits cheesecake is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fruits and Lotus biscuits cheesecake is something which I have loved my whole life. They're fine and they look wonderful. To get started with this recipe, we must first prepare a few components. You can cook fruits and lotus biscuits cheesecake using 11 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Fruits and Lotus biscuits cheesecake: 1. Prepare 2 packets Tea biscuits or lotus biscuits 1. Prepare 2 cups cream cheese 1. Get 6 cubes kerry chesse or any other preferred type 1. Prepare 2 tbsp butter (room temperature) 1. Make ready 2 cans cream 1. Prepare 2 cups liquid cream 1. Make ready 1 tbs gelatin powder 1. Prepare 1 tsp vanille 1. Prepare 1 can condensed milk 1. Get Packet Lotus for decoration 1. Prepare Fruits for decoration Everything is now Lotus this and Lotus that, and just like Nutella, it is praised for having the capability of turning. Throw a merry berry party with this sumptuous bright-coloured cheesecake. A lot of cheesecake bases require melted butter to be added to the biscuit base to set. Delicious Lotus Biscoff Cupcakes with Biscoff buttercream and a Lotus biscuit on top! ##### Steps to make Fruits and Lotus biscuits cheesecake: 1. In a bowl smash the lotus biscuits then add the melted butter 1. Knead butter and biscuits together until they combine very well together 1. Put the biscuits in a circular tray. Spread to cover all the tray. Press very well so it become whole 1. Put in the refrigerator for 2 hours 1. Pour cream cheese, kerry cheese, cream and condensed milk in a blender mix all together until they combine and thicker like whipped cream 1. Add gelatin to hot water to melt then add vanille and stir 1. Add cream cheese mix to gelatin blend all together and pour above the biscuits 1. Place the cheesecake in the fridge for couple of hours 1. You can decorate the cheesecake with fruits that u like and buscuits, chocolate, cheesecake sauce etc... 1. Made by: the extraordinary chef Bilal Attar 👨‍🍳 A lot of cheesecake bases require melted butter to be added to the biscuit base to set. Delicious Lotus Biscoff Cupcakes with Biscoff buttercream and a Lotus biscuit on top! Biscoff is a yummy caramelised biscuit spread. Recipes for cakes, cupcakes, cheesecakes and more! These lotus biscuit are the perfect treat for a lovely morning or a sweet evening beside a glass of your favored beverage. So that is going to wrap this up with this special food fruits and lotus biscuits cheesecake recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!