date: 2020-10-20T03:26:57.098Z image: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg author: Amanda Garcia ratingvalue: 4.3 reviewcount: 1066 recipeingredient: - " Bourbon biscuits " - " Melted butter" - " warm milk" - " milkmaid" - " icing sugarcan be exempted" - " white choco chipscan be excluded and replaced with dried nuts" - " cocoa powder" - " vanilla essence" - " Vanilla Ice cream" - " Hersheys Chocolate syrup" recipeinstructions: - "Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix." - "Bake in a preheated oven at 160 degree for 25 minutes." - "Allow brownies to cool and cut in square shapes." - "Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it." - "Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup" categories: - Recipe tags: - homemade - sizzler - biscuit katakunci: homemade sizzler biscuit nutrition: 162 calories recipecuisine: American preptime: "PT10M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, homemade sizzler biscuit brownie with ice cream. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Homemade Sizzler Biscuit Brownie with ice cream is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Homemade Sizzler Biscuit Brownie with ice cream is something which I've loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Take Bourbon biscuits - 1. Make ready Melted butter 1. Take warm milk 1. Get milkmaid 1. Get icing sugar(can be exempted 1. Get white choco chips(can be excluded and replaced with dried nuts) 1. Make ready cocoa powder 1. Prepare vanilla essence 1. Prepare Vanilla Ice cream- 1. Make ready Hersheys Chocolate syrup- ##### Instructions to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix. 1. Bake in a preheated oven at 160 degree for 25 minutes. 1. Allow brownies to cool and cut in square shapes. 1. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it. 1. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup So that's going to wrap this up for this exceptional food homemade sizzler biscuit brownie with ice cream recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!