Multigrain Baked Chakli.
You can cook Multigrain Baked Chakli using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Multigrain Baked Chakli
- You need 1/2 cup of wheat flour.
- It's 1/4 cup of ragi flour.
- It's 1/4 cup of jowar flour.
- It's 1/2 tsp of cumin, roasted and cruahed.
- It's 1/2 tsp of pepper powder.
- Prepare 1/2 tsp of salt.
- You need 1 tsp of black sesame seeds.
- You need 1/2 tsp of white sesame seeds.
- You need 2 tsp of ghee.
- You need as required of Water to knead the dough.
Multigrain Baked Chakli instructions
- Mix all the ingredients in a bowl. Add water little at a time and knead a soft dough..
- Divide the dough into 4 to 5 balls. Roll into cylindrical shape and put in chakli maker and pipe straight chaklis onto a tray lined with butter paper..
- Bake the chaklis in a preheated oven at 180°C for 15 minutes. Enjoy!.