Recipe of Favorite Hyderabadi Aaloo Gosht Sojni Ki Phalli

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date: 2020-12-18T13:12:02.265Z image: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg author: Ian Collins ratingvalue: 4 reviewcount: 36049 recipeingredient: - "400 gms Mutton Bonein" - "5 Drumsticks" - "2 Onions finely chopped" - "2-3 Potatoes cubed" - "2 tsp Ginger garlic paste" - "2 tsp Red Chilli powder" - "1 tsp Coriander powder" - "1 tsp Cumin powder" - "1/2 tsp Turmeric powder" - "2-3 tbsp Oil" - "2-3 Green Chillies whole" - "1 bunch Coriander Leaves finely chopped" recipeinstructions: - "Heat Oil in a Pressure Cooker. Saute Onions until light brown and done with all the spices added. Also add Mutton Bone-in, Green Chillies and saute for about 5 minutes." - "Add a cup of water and pressure cook for 8-10 whistles or accordingly. After done, let the steam settle down before opening the lid of the Pressure Cooker." - "Now add Potatoes and Drumsticks along with water if required. Cut each Drumstick into 3-4 pieces depending upon the size. Pressure cook this again for 3 whistles. Do not cook more." - "Open the lid and adjust Salt. Also adjust water accordingly. It's usually thick in consistency but not too dry also. There is gravy for sure. Serve hot with Rice and Hyderabadi Khatti Daal. A perfect meal in all possibilities. Enjoy!" categories: - Recipe tags: - hyderabadi - aaloo - gosht katakunci: hyderabadi aaloo gosht nutrition: 176 calories recipecuisine: American preptime: "PT39M" cooktime: "PT34M" recipeyield: "4" recipecategory: Dinner --- ![Hyderabadi Aaloo Gosht Sojni Ki Phalli](https://img-global.cpcdn.com/recipes/d3889c09a5f2337b/751x532cq70/hyderabadi-aaloo-gosht-sojni-ki-phalli-recipe-main-photo.jpg) Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, hyderabadi aaloo gosht sojni ki phalli. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Hyderabadi Aaloo Gosht Sojni Ki Phalli is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Hyderabadi Aaloo Gosht Sojni Ki Phalli is something which I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we must prepare a few components. You can have hyderabadi aaloo gosht sojni ki phalli using 12 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Hyderabadi Aaloo Gosht Sojni Ki Phalli: 1. Prepare 400 gms Mutton Bone-in 1. Make ready 5 Drumsticks 1. Make ready 2 Onions finely chopped 1. Get 2-3 Potatoes cubed 1. Make ready 2 tsp Ginger garlic paste 1. Make ready 2 tsp Red Chilli powder 1. Get 1 tsp Coriander powder 1. Take 1 tsp Cumin powder 1. Take 1/2 tsp Turmeric powder 1. Get 2-3 tbsp Oil 1. Take 2-3 Green Chillies whole 1. Get 1 bunch Coriander Leaves finely chopped ##### Instructions to make Hyderabadi Aaloo Gosht Sojni Ki Phalli: 1. Heat Oil in a Pressure Cooker. Saute Onions until light brown and done with all the spices added. Also add Mutton Bone-in, Green Chillies and saute for about 5 minutes. 1. Add a cup of water and pressure cook for 8-10 whistles or accordingly. After done, let the steam settle down before opening the lid of the Pressure Cooker. 1. Now add Potatoes and Drumsticks along with water if required. Cut each Drumstick into 3-4 pieces depending upon the size. Pressure cook this again for 3 whistles. Do not cook more. 1. Open the lid and adjust Salt. Also adjust water accordingly. It's usually thick in consistency but not too dry also. There is gravy for sure. Serve hot with Rice and Hyderabadi Khatti Daal. A perfect meal in all possibilities. Enjoy! So that's going to wrap this up with this exceptional food hyderabadi aaloo gosht sojni ki phalli recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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