date: 2020-11-28T07:54:15.425Z image: https://img-global.cpcdn.com/recipes/445a2547b35d8e58/751x532cq70/multigrain-chakali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/445a2547b35d8e58/751x532cq70/multigrain-chakali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/445a2547b35d8e58/751x532cq70/multigrain-chakali-recipe-main-photo.jpg author: Madge Terry ratingvalue: 4.7 reviewcount: 25141 recipeingredient: - "1 cup Jowar flour" - "1 cup Bajari flour" - "1 cup Rice flour" - "1 cup Chana dal flour" - "1 cup Wheat flour" - "1/2 litre Oil" - "to taste Salt" - "2 teaspoons Ajwain" - "2 teaspoons Poppy seeds" - "4 teaspoons Sesame seeds" - "1 teaspoon Turmeric powder" - "3-4 teaspoons (as per taste) Ginger garlic green chillies paste" recipeinstructions: - "First of all take all the flours in a heavy bottom pan and dry roast on low heat until nice aroma comes and it starts Changing colour" - "Heat some water, add all the spices, sesame seeds, poppy seeds and Ajwain to hot water. Add salt also according to the taste" - "In a mixing bowl take roasted mixed flours add 4 tablespoons of oil to it and mix well" - "Now add warm water spiced water to flours and prepare a soft dough" - "Knead it well and keep it covered aside for few minutes" - "Now knead it again" - "Take chakali maker, grease it with some oil. Fill it with sufficient ready dough" - "Heat sufficient oil in a pan, prepare chakali and deep fry in hot oil on low heat until golden brown in colour. Keep turning in between." - "Healthy multi grain chakalis are ready to munch... Enjoy festivities with family and friends" categories: - Recipe tags: - multigrain - chakali katakunci: multigrain chakali nutrition: 279 calories recipecuisine: American preptime: "PT37M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, multigrain chakali. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Multigrain Chakali is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Multigrain Chakali is something which I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can cook multigrain chakali using 12 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Multigrain Chakali: 1. Make ready 1 cup Jowar flour 1. Get 1 cup Bajari flour 1. Get 1 cup Rice flour 1. Make ready 1 cup Chana dal flour 1. Prepare 1 cup Wheat flour 1. Take 1/2 litre Oil 1. Take to taste Salt 1. Take 2 teaspoons Ajwain 1. Get 2 teaspoons Poppy seeds 1. Make ready 4 teaspoons Sesame seeds 1. Take 1 teaspoon Turmeric powder 1. Get 3-4 teaspoons (as per taste) Ginger garlic green chillies paste ##### Instructions to make Multigrain Chakali: 1. First of all take all the flours in a heavy bottom pan and dry roast on low heat until nice aroma comes and it starts Changing colour 1. Heat some water, add all the spices, sesame seeds, poppy seeds and Ajwain to hot water. Add salt also according to the taste 1. In a mixing bowl take roasted mixed flours add 4 tablespoons of oil to it and mix well 1. Now add warm water spiced water to flours and prepare a soft dough 1. Knead it well and keep it covered aside for few minutes 1. Now knead it again 1. Take chakali maker, grease it with some oil. Fill it with sufficient ready dough 1. Heat sufficient oil in a pan, prepare chakali and deep fry in hot oil on low heat until golden brown in colour. Keep turning in between. 1. Healthy multi grain chakalis are ready to munch... Enjoy festivities with family and friends So that is going to wrap this up for this special food multigrain chakali recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!