date: 2020-11-25T01:29:50.537Z image: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg author: Delia Mason ratingvalue: 4.7 reviewcount: 3019 recipeingredient: - "1 bay leaf" - "2 inch cinnamon" - "4 cloves" - "4 green cardamom" - "1/2-3/4 teaspoon shahi jeera Or jeera" - "1 star anise optoinal but recommended" - "as required Little piece of nutmeg optoinal" - "as required Little dagad phoolstone flower optoinal" - "As needed mace optionalStrand" recipeinstructions: - "Rinse 1 1/2 cups basmati rice a few times until the water runs clear. Then soak it and set aside for at least is to 20mins. Meanwhile prepare the veggies." - "When the spices begin to sizzle, add one thinly sliced onion. And then 1to 2 slit green chillies. Saute them we'll." - "When the onions turn golden add 1 1/2 teaspoon ginger garlic paste." - "Saute well until the raw smell of ginger garlic disappears. Do not burn." - "Add mixed veggies and chopped mint/ pudina. I use peas." - "Next saute everything well until the mint smells good. Usually it takes about 2 to 3 min." - "Pour 2 1/2 cups water if making in cooker and then add 1/2 teaspoon salt as well. If cooking in a pot. Pour 3cups water." - "Making vegetable pulao recipe." - "Bring the water to a rolling boil, then add soaked & drained rice. Ensure there is no water in the rice. Otherwise the veg pulao will turn mushy." - "Stir gently and taste test the water. If needed add more salt." - "Gently mix everything with a spatula or fluff up the rice with a frok." - "Gently mix everything with a spatula or fluff up the rice with a fork." categories: - Recipe tags: - mix - veg - pulao katakunci: mix veg pulao nutrition: 291 calories recipecuisine: American preptime: "PT32M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mix veg pulao. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Mix veg pulao is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Mix veg pulao is something which I have loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mix veg pulao using 9 ingredients and 12 steps. Here is how you can achieve it. ##### The ingredients needed to make Mix veg pulao: 1. Make ready 1 bay leaf 1. Make ready 2 inch cinnamon 1. Prepare 4 cloves 1. Make ready 4 green cardamom 1. Get 1/2-3/4 teaspoon shahi jeera Or jeera 1. Prepare 1 star anise (optoinal, but recommended) 1. Get as required Little piece of nutmeg (optoinal) 1. Take as required Little dagad phool(stone flower optoinal) 1. Take As needed mace (optional)Strand ##### Instructions to make Mix veg pulao: 1. Rinse 1 1/2 cups basmati rice a few times until the water runs clear. Then soak it and set aside for at least is to 20mins. Meanwhile prepare the veggies. 1. When the spices begin to sizzle, add one thinly sliced onion. And then 1to 2 slit green chillies. Saute them we'll. 1. When the onions turn golden add 1 1/2 teaspoon ginger garlic paste. 1. Saute well until the raw smell of ginger garlic disappears. Do not burn. 1. Add mixed veggies and chopped mint/ pudina. I use peas. 1. Next saute everything well until the mint smells good. Usually it takes about 2 to 3 min. 1. Pour 2 1/2 cups water if making in cooker and then add 1/2 teaspoon salt as well. If cooking in a pot. Pour 3cups water. 1. Making vegetable pulao recipe. 1. Bring the water to a rolling boil, then add soaked & drained rice. Ensure there is no water in the rice. Otherwise the veg pulao will turn mushy. 1. Stir gently and taste test the water. If needed add more salt. 1. Gently mix everything with a spatula or fluff up the rice with a frok. 1. Gently mix everything with a spatula or fluff up the rice with a fork. So that's going to wrap this up with this special food mix veg pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!