date: 2020-11-11T16:37:15.528Z image: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/032b00b47d14c0b3/751x532cq70/rice-flour-and-chana-dal-roti-recipe-main-photo.jpg author: Lina Armstrong ratingvalue: 4.2 reviewcount: 40936 recipeingredient: - "1 cup rice flour" - "1 small onion finely chopped" - "2 tbsp Chana dalsoaked for 23 hours" - "1 tsp sesame seeds" - "1/4 tsp cumin seeds" - "1-2 green chilli finely chopped" - "to taste salt" - "1/4 tsp Red chilli powder" - "3-4 tbsp coriander leaves chopped" - "as required Oil to shallow fry" recipeinstructions: - "Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped." - "Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well." - "Boil water in a pan." - "Now heat up a non stick tawa or a pan" - "Add hot water in the bowl and knead a soft dough." - "Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread." - "Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides." - "Serve hot with pickle or chutney." categories: - Recipe tags: - rice - flour - and katakunci: rice flour and nutrition: 109 calories recipecuisine: American preptime: "PT11M" cooktime: "PT48M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, rice flour and chana dal roti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Rice flour and Chana dal roti is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Rice flour and Chana dal roti is something which I have loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice flour and chana dal roti using 10 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Rice flour and Chana dal roti: 1. Take 1 cup rice flour 1. Get 1 small onion, finely chopped 1. Take 2 tbsp Chana dal(soaked for 2-3 hours) 1. Make ready 1 tsp sesame seeds 1. Get 1/4 tsp cumin seeds 1. Take 1-2 green chilli finely chopped 1. Take to taste salt 1. Prepare 1/4 tsp Red chilli powder 1. Get 3-4 tbsp coriander leaves chopped 1. Take as required Oil to shallow fry ##### Instructions to make Rice flour and Chana dal roti: 1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped. 1. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well. 1. Boil water in a pan. 1. Now heat up a non stick tawa or a pan 1. Add hot water in the bowl and knead a soft dough. 1. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread. 1. Place roti on the hot tawa and apply ghee oil around it. - Cook and flip after 3-4 minutes - Same way let it cook nicely from both the sides. 1. Serve hot with pickle or chutney. So that's going to wrap this up with this exceptional food rice flour and chana dal roti recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!