Step-by-Step Guide to Make Perfect Chakli Muruku from Jawar Flour

Chakli Muruku from Jawar Flour.

You can have Chakli Muruku from Jawar Flour using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chakli Muruku from Jawar Flour

1. You need 4 cup of Jawar Flour.
2. It's 1 cup of Roasted gram flour (in Kannada it's Putani/Kadle pappu).
3. You need 2 spoon of white sesame.
4. Prepare 4 spoon of Red chilli powder.
5. You need 1 spoon of Carrom Seeds.
6. You need 1 spoon of jeera/cumin seeds.
7. Prepare to taste of Salt.
8. You need 4 spoon of hot oil.
9. You need As needed of Oil to Fry.
10. Prepare As needed of Water to knead the dough.

Chakli Muruku from Jawar Flour instructions

1. In big plate take Jawar flour, roasted gram flour, white sesame, jeera, carrom seeds, red chilli powder, salt to taste mix all ingredients well.
2. Add 4 spoons of hot oil mix it.
3. Knead chakli (muruku) dough by adding water in batch wise..
4. Fill it in Chakli making instrument, make chakli and deep fry in hot oil..
5. Crispy chakli ready to eat..