date: 2020-10-04T00:19:10.613Z image: https://img-global.cpcdn.com/recipes/5071301124816896/751x532cq70/texas-buttermilk-pie-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5071301124816896/751x532cq70/texas-buttermilk-pie-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5071301124816896/751x532cq70/texas-buttermilk-pie-recipe-main-photo.jpg author: Alexander Delgado ratingvalue: 4 reviewcount: 7119 recipeingredient: - "1 preheat oven to 350 degrees" - "1 frozen deep dish pie crust 9" - "1 cup sugar" - "3 fresh eggs" - "3 tbsp allpurpose flour" - "1 1/2 cups buttermilk" - "1/4 cup melted unsalted butter salted is ok" - "1 zest and juice of 1 small lemon" - "1 tsp vanilla extract" - "1/2 tsp grated nutmeg" recipeinstructions: - "Beat together sugar and eggs until mixture is light yellow in color." - "Add in flour and mix to combine well." - "Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon." - "Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted." - "There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy." categories: - Recipe tags: - texas - buttermilk - pie katakunci: texas buttermilk pie nutrition: 282 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, texas buttermilk pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. This Texas buttermilk pie is sure to be a hit for whoever is lucky enough to try it. I have a sneakin' suspicion that this pie is made in more places than Texas, but I was unfamiliar with it. So I saw this recipe from Debi. We are trying more new-to-us goodies from Texas! Texas Buttermilk Pie is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Texas Buttermilk Pie is something that I've loved my entire life. They are nice and they look fantastic. To get started with this particular recipe, we have to first prepare a few ingredients. You can have texas buttermilk pie using 10 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Texas Buttermilk Pie: 1. Prepare 1 preheat oven to 350 degrees 1. Prepare 1 frozen deep dish pie crust (9") 1. Prepare 1 cup sugar 1. Prepare 3 fresh eggs 1. Take 3 tbsp all-purpose flour 1. Make ready 1 1/2 cups buttermilk 1. Take 1/4 cup melted unsalted butter (salted is ok) 1. Get 1 zest and juice of 1 small lemon 1. Get 1 tsp vanilla extract 1. Make ready 1/2 tsp grated nutmeg A long-held southern favorite, Texas Sheet Cake, is the lightest, fluffiest, perfectly sweet, rich and delectable, melt in your mouth, best chocolate cake ever. Buttermilk pie is a pie in American cuisine. Associated with the cuisine of the Southern United States, it is one of the desperation pies, made using simple, staple ingredients. It is similar to, and sometimes confused with, chess pie, but it does not include cornmeal. ##### Instructions to make Texas Buttermilk Pie: 1. Beat together sugar and eggs until mixture is light yellow in color. 1. Add in flour and mix to combine well. 1. Add buttermilk, melted butter, lemon zest, lemon juice, and vanilla extract to the mixture. Mix to combine well. You can substitute 2 teaspoons of bottled lemon juice if you don't have a lemon. 1. Pour mixture into frozen pie crust. Sprinkle grated nutmeg on top of pie. Bake at 350°F approximately 40-50 minutes. Depending on your oven, it may take a little longer. Check at 40 minutes. Custard will be done when a wooden toothpick comes out clean when inserted. 1. There is no substitute for the buttermilk in this recipe. If not using a deep dish pie crust, this will probably make 2 regular pies. Enjoy. Associated with the cuisine of the Southern United States, it is one of the desperation pies, made using simple, staple ingredients. It is similar to, and sometimes confused with, chess pie, but it does not include cornmeal. In contrast, buttermilk pie gets its signature tangy flavor from buttermilk, a splash of lemon juice, and a hint of vanilla. Hey Y'all - Homemade Little Debbie Christmas Tree Cakes. Pie should turn a nice golden brown and a knife inserted should come out clean. So that is going to wrap it up with this exceptional food texas buttermilk pie recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!