Simple Way to Prepare Perfect Prawns on Lemongrass ginger sauce

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date: 2020-10-19T14:52:24.669Z image: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg author: Zachary Flores ratingvalue: 4.7 reviewcount: 9147 recipeingredient: - " pasta penne" - " lemon grass" - " lemon" - " lemon tree leaf" - " grated ginger" - " grated garlic" - " millimeter coconut milk" - " chpped dill" - " butter" - " prawns" recipeinstructions: - "grab a kitchen pestle of medium size" - "chop one of the lemon tree leaf" - "grate the skin of the lemon making zest" - "squeeze half lemon inside the kitchen pestle, it will help to mix our components" - "add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar." - "mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together" - "In a sauce pan add the butter and the garlic" - "fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter" - "fry this mixture for 5 minutes" - "at this point is time to make the pasta, there is no secret, just grab another pan and go ahead" - "add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns" - "add the coconut milk and cook for 10 minutes more and stir every 2 minute" - "add salt as you like and it's done" - "enjoy" categories: - Recipe tags: - prawns - on - lemongrass katakunci: prawns on lemongrass nutrition: 283 calories recipecuisine: American preptime: "PT23M" cooktime: "PT37M" recipeyield: "3" recipecategory: Lunch --- ![Prawns on Lemongrass ginger sauce](https://img-global.cpcdn.com/recipes/10491947/751x532cq70/prawns-on-lemongrass-ginger-sauce-recipe-main-photo.jpg) Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, prawns on lemongrass ginger sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Prawns on Lemongrass ginger sauce is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Prawns on Lemongrass ginger sauce is something which I have loved my entire life. They're nice and they look fantastic. This vibrant lemongrass ginger sauce recipe uses ginger, lemongrass and just a touch of celery leaves to add freshness to seafood or chicken. This lemon grass ginger sauce recipe is a fusion of Asian and Spanish flavors and relies on fresh ingredients—ginger, lemongrass, a few celery leaves. Une sauce peut rendre un plat absolument délicieux. Pour moi la sauce c'est la base de la cuisine. To get started with this particular recipe, we must prepare a few components. You can cook prawns on lemongrass ginger sauce using 10 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Prawns on Lemongrass ginger sauce: 1. Take pasta penne 1. Get lemon grass 1. Make ready lemon 1. Make ready lemon tree leaf 1. Get grated ginger 1. Take grated garlic 1. Prepare millimeter coconut milk 1. Take chpped dill 1. Take butter 1. Prepare prawns This Vietnamese Lemongrass Chicken recipe is made with the BEST citrusy lemongrass marinade Soy-sauce: I always use low-sodium, but any soy sauce will work. Add the stock and chile sauce, and cook until the prawns are just cooked through. This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale. ##### Steps to make Prawns on Lemongrass ginger sauce: 1. grab a kitchen pestle of medium size 1. chop one of the lemon tree leaf 1. grate the skin of the lemon making zest 1. squeeze half lemon inside the kitchen pestle, it will help to mix our components 1. add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar. 1. mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together 1. In a sauce pan add the butter and the garlic 1. fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter 1. fry this mixture for 5 minutes 1. at this point is time to make the pasta, there is no secret, just grab another pan and go ahead 1. add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns 1. add the coconut milk and cook for 10 minutes more and stir every 2 minute 1. add salt as you like and it's done 1. enjoy This Lemongrass Ginger Syrup is a great way to preserve ginger and make it easy to us. The syrup works perfectly for marinades, as a sweetener for tea, or to make homemade ginger ale. Marinade and grill prawns to make quick and flavourful finger food. Alternatively, serve them with salad as an easy starter. In the meantime, pour the fish sauce and sugar into a small saucepan and heat until the sugar dissolves. So that's going to wrap this up for this exceptional food prawns on lemongrass ginger sauce recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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