date: 2020-07-08T18:05:49.837Z image: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg author: Jean Pittman ratingvalue: 4.6 reviewcount: 22163 recipeingredient: - "For dough" - "1 cup rice flour" - "1/4 cup besan" - "50 gm butter" - "1/2 tbsp chillie powder" - "1 pinch turmeric powder" - "1 pinch hing" - "1 tbsp sesame seeds" - "1 tbsp carom seeds" - "1 tbsp jeeracumin seeds" - "As per taste Salt" - "as required Oil for deep frying" recipeinstructions: - "Take a bowl add all ingredients for dough and add butter and mix well till bread crumbs consistency." - "Now make a soft dough by adding water. Let the dough rest for 15 mins." - "Take a sev maker and use thick one-star nozzle. Make small rolls and put into sev maker and keep it ready." - "Keep a kadhai with oil on medium flame and once the oil is hot start making Murukkulu/chakli. Fry it till golden brown crispy." - "Murukkulu is ready, store it in airtight container and enjoy for 15 days." categories: - Recipe tags: - butter - murukkulu - rice katakunci: butter murukkulu rice nutrition: 239 calories recipecuisine: American preptime: "PT22M" cooktime: "PT53M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, butter murukkulu (rice flour chakli). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Butter Murukkulu (Rice flour Chakli) is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Butter Murukkulu (Rice flour Chakli) is something that I have loved my entire life. They're fine and they look fantastic. To get started with this recipe, we have to prepare a few ingredients. You can have butter murukkulu (rice flour chakli) using 12 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Butter Murukkulu (Rice flour Chakli): 1. Take For dough- 1. Take 1 cup rice flour 1. Make ready 1/4 cup besan 1. Take 50 gm butter 1. Make ready 1/2 tbsp chillie powder 1. Get 1 pinch turmeric powder 1. Take 1 pinch hing 1. Get 1 tbsp sesame seeds 1. Take 1 tbsp carom seeds 1. Prepare 1 tbsp jeera/cumin seeds 1. Prepare As per taste Salt 1. Make ready as required Oil for deep frying ##### Steps to make Butter Murukkulu (Rice flour Chakli): 1. Take a bowl add all ingredients for dough and add butter and mix well till bread crumbs consistency. 1. Now make a soft dough by adding water. Let the dough rest for 15 mins. 1. Take a sev maker and use thick one-star nozzle. Make small rolls and put into sev maker and keep it ready. 1. Keep a kadhai with oil on medium flame and once the oil is hot start making Murukkulu/chakli. Fry it till golden brown crispy. 1. Murukkulu is ready, store it in airtight container and enjoy for 15 days. So that's going to wrap it up with this exceptional food butter murukkulu (rice flour chakli) recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!