date: 2020-09-23T06:09:26.269Z image: https://img-global.cpcdn.com/recipes/73df1023c0de3b77/751x532cq70/vickys-mexican-style-steak-with-refried-beans-gf-df-ef-sf-nf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/73df1023c0de3b77/751x532cq70/vickys-mexican-style-steak-with-refried-beans-gf-df-ef-sf-nf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/73df1023c0de3b77/751x532cq70/vickys-mexican-style-steak-with-refried-beans-gf-df-ef-sf-nf-recipe-main-photo.jpg author: Edna Knight ratingvalue: 4.1 reviewcount: 9120 recipeingredient: - " Steak Marinade" - "4 tsp oil" - "2 tsp chipotle paste" - "1 tsp black pepper" - "4 small beef rump steaks or pork steaks" - " Beans" - "2 tbsp oil" - "2 onions chopped" - "4 tsp ground cumin" - "1 tsp smoked paprika" - "4 tbsp wine vinegar" - "2 tbsp tomato pastepuree" - "4 tsp chipotle paste" - "4 tsp brown sugar" - "1 tsp losodium salt" - "1/2 tsp black pepper" - "2 can kidneypinto beans drained 400g each cans" - "2 can black beansmixed beans drained 400g each cans" - "1 can empty bean can of water" - " Other Ingredients" - "4 roasted red peppers from a jar drained quartered" - "2 avocado cut into chunks" - "2 limes wedged" - "1 coriander and sour cream for garnish see my recipe for freefrom sour cream below" recipeinstructions: - "Combine the oil, chipotle paste and black pepper and rub all over each steak" - "Set aside to marinade until the beans are cooked" - "Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes" - "Add the rest of the bean ingredients and let simmer until the water has almost evaporated" - "Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little" - "Let rest on a plate while you finish the beans" - "Mash 2/3 of the beans then stir together" - "Slice the steaks into strips" - "Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers" - "Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream" categories: - Recipe tags: - vickys - mexicanstyle - steak katakunci: vickys mexicanstyle steak nutrition: 248 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, vickys mexican-style steak with refried beans, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something that I have loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few components. You can have vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF: 1. Take Steak Marinade 1. Take 4 tsp oil 1. Make ready 2 tsp chipotle paste 1. Get 1 tsp black pepper 1. Get 4 small beef rump steaks or pork steaks 1. Prepare Beans 1. Get 2 tbsp oil 1. Get 2 onions, chopped 1. Get 4 tsp ground cumin 1. Get 1 tsp smoked paprika 1. Prepare 4 tbsp wine vinegar 1. Prepare 2 tbsp tomato paste/puree 1. Get 4 tsp chipotle paste 1. Get 4 tsp brown sugar 1. Make ready 1 tsp lo-sodium salt 1. Take 1/2 tsp black pepper 1. Prepare 2 can kidney/pinto beans, drained (400g each cans) 1. Prepare 2 can black beans/mixed beans, drained (400g each cans) 1. Take 1 can (empty bean can) of water 1. Get Other Ingredients 1. Make ready 4 roasted red peppers from a jar, drained & quartered 1. Get 2 avocado, cut into chunks 1. Take 2 limes, wedged 1. Take 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below) ##### Instructions to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF: 1. Combine the oil, chipotle paste and black pepper and rub all over each steak 1. Set aside to marinade until the beans are cooked 1. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes 1. Add the rest of the bean ingredients and let simmer until the water has almost evaporated 1. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little 1. Let rest on a plate while you finish the beans 1. Mash 2/3 of the beans then stir together 1. Slice the steaks into strips 1. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers 1. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream So that's going to wrap this up for this exceptional food vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Thank you very much for reading. 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