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date: 2020-12-16T02:22:50.142Z
image: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg
author: Jeremy Ellis
ratingvalue: 5
reviewcount: 6746
recipeingredient:
- "1 cup whole wheat flour"
- "1/2 cup cooking oats Quaker oats a spoonful for topping"
- "1/4 cup self raising flour"
- "1/2 cup brown sugar"
- "3-4 medium sized ripe bananas I prefer full ripe ones"
- "1/2 cup milk"
- "1/4 cup cooking oil coconut rice bran canola"
- "2 tsp vanilla extract"
- "1 tsp baking powder"
- "1/2 tsp baking soda if making muffins add a pinch extra"
- "1 pinch salt"
- "1/2 tsp ground cinnamon"
- "1 tbsp apple cider vinegar"
- "Handful chopped nuts or chocolate chips or chopped sultanas optional"
recipeinstructions:
- "Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used)."
- "In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed."
- "In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt."
- "Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this."
- "Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check)."
categories:
- Recipe
tags:
- banana
- oat
- loaf
katakunci: banana oat loaf
nutrition: 131 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT41M"
recipeyield: "2"
recipecategory: Dessert
---
![Banana Oat Loaf Cake](https://img-global.cpcdn.com/recipes/0676737455073281/751x532cq70/banana-oat-loaf-cake-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, banana oat loaf cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Banana Oat Loaf Cake is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Banana Oat Loaf Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have banana oat loaf cake using 14 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Banana Oat Loaf Cake:
1. Take 1 cup whole wheat flour
1. Make ready 1/2 cup cooking oats (Quaker oats) + a spoonful for topping
1. Take 1/4 cup self raising flour
1. Prepare 1/2 cup brown sugar
1. Get 3-4 medium sized ripe bananas (I prefer full ripe ones)
1. Make ready 1/2 cup milk
1. Make ready 1/4 cup cooking oil (coconut, rice bran, canola)
1. Take 2 tsp vanilla extract
1. Get 1 tsp baking powder
1. Make ready 1/2 tsp baking soda (if making muffins, add a pinch extra)
1. Take 1 pinch salt
1. Get 1/2 tsp ground cinnamon
1. Get 1 tbsp apple cider vinegar
1. Prepare Handful chopped nuts or chocolate chips or chopped sultanas (optional)
##### Steps to make Banana Oat Loaf Cake:
1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used).
1. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed.
1. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt.
1. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this.
1. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check).
So that's going to wrap this up with this special food banana oat loaf cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!