Step-by-Step Guide to Prepare Homemade Whosayna’s Sichuan Coconut Pudding

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date: 2020-08-19T01:18:35.847Z image: https://img-global.cpcdn.com/recipes/51f69167f79d7d6a/751x532cq70/whosaynas-sichuan-coconut-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/51f69167f79d7d6a/751x532cq70/whosaynas-sichuan-coconut-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/51f69167f79d7d6a/751x532cq70/whosaynas-sichuan-coconut-pudding-recipe-main-photo.jpg author: Ellen Salazar ratingvalue: 4.1 reviewcount: 23071 recipeingredient: - "2 cups Coconut Milk" - "1 cup Evaporated Milk" - "to taste Sugar" - "3 tbsp Nestle Cream Dessert Cream" - "2 tbsp Agaragar Powder China Grass Powder" - "as needed Coconut Essence" - "1/2 tsp Cardamon Powder" - "1 tbsp Dessicated Coconut" recipeinstructions: - "Beat all well except essence and dessicated coconut then boil till it bubbles. Add essence and mix well then keep to cool for ten mins, now add desicated coconut and mix well then pour on pudding moulds or bowls and let it cool and set. Keep in fridge, unmould and serve, can serve with canned fruits or sprinkle with dessicated coconut" categories: - Recipe tags: - whosaynas - sichuan - coconut katakunci: whosaynas sichuan coconut nutrition: 296 calories recipecuisine: American preptime: "PT26M" cooktime: "PT50M" recipeyield: "2" recipecategory: Dessert --- ![Whosayna’s Sichuan Coconut Pudding](https://img-global.cpcdn.com/recipes/51f69167f79d7d6a/751x532cq70/whosaynas-sichuan-coconut-pudding-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, whosayna’s sichuan coconut pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Whosayna’s Sichuan Coconut Pudding is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Whosayna’s Sichuan Coconut Pudding is something which I've loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook whosayna’s sichuan coconut pudding using 8 ingredients and 1 steps. Here is how you can achieve it. ##### The ingredients needed to make Whosayna’s Sichuan Coconut Pudding: 1. Take 2 cups Coconut Milk 1. Take 1 cup Evaporated Milk 1. Prepare to taste Sugar 1. Prepare 3 tbsp Nestle Cream (Dessert Cream) 1. Get 2 tbsp Agaragar Powder (China Grass Powder) 1. Take as needed Coconut Essence 1. Prepare 1/2 tsp Cardamon Powder 1. Make ready 1 tbsp Dessicated Coconut ##### Instructions to make Whosayna’s Sichuan Coconut Pudding: 1. Beat all well except essence and dessicated coconut then boil till it bubbles. - Add essence and mix well then keep to cool for ten mins, now add desicated coconut and mix well then pour on pudding moulds or bowls and let it cool and set. - Keep in fridge, unmould and serve, can serve with canned fruits or sprinkle with dessicated coconut So that's going to wrap it up for this exceptional food whosayna’s sichuan coconut pudding recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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