date: 2020-07-13T09:33:13.040Z image: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4754428997926912/751x532cq70/maders-reuben-rolls-wisconsin-recipe-main-photo.jpg author: Barbara Warren ratingvalue: 4.6 reviewcount: 7050 recipeingredient: - "3/4 cup thousand island dressing" - "1/4 cup Dusseldorf mustard" - "2 tbsp wine vinegar" - "1 tsp plus 1 cup minced onion divided" - "1 tsp minced garlic" - "1 dash of Worcestershire sauce" - "1 dash of hot pepper sauce" - "8 oz corned beef ground or shredded" - "6 oz shredded Swiss cheese" - "1/2 cup sauerkraut rinsed and drained" - "15 egg roll wrappers" - "1 vegetable oil" recipeinstructions: - "Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside." - "To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water." - "Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce." categories: - Recipe tags: - maders - reuben - rolls katakunci: maders reuben rolls nutrition: 125 calories recipecuisine: American preptime: "PT19M" cooktime: "PT59M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, mader's reuben rolls - wisconsin. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Mader's Reuben Rolls - Wisconsin is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mader's Reuben Rolls - Wisconsin is something which I've loved my whole life. They're nice and they look wonderful. To begin with this recipe, we must first prepare a few components. You can cook mader's reuben rolls - wisconsin using 12 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Mader's Reuben Rolls - Wisconsin: 1. Prepare 3/4 cup thousand island dressing 1. Make ready 1/4 cup Dusseldorf mustard 1. Prepare 2 tbsp wine vinegar 1. Get 1 tsp plus 1 cup minced onion (divided) 1. Make ready 1 tsp minced garlic 1. Make ready 1 dash of Worcestershire sauce 1. Take 1 dash of hot pepper sauce 1. Prepare 8 oz corned beef (ground or shredded) 1. Take 6 oz shredded Swiss cheese 1. Make ready 1/2 cup sauerkraut, rinsed and drained 1. Get 15 egg roll wrappers 1. Take 1 vegetable oil ##### Instructions to make Mader's Reuben Rolls - Wisconsin: 1. Make dipping sauce by combining dressing, mustard, vinegar & 1tsp minced onion, garlic, Worcestershire sauce & hot pepper sauce. Set aside. 1. To make rolls: Combine corned beef, cheese, sauerkraut, & remaining 1/4 cup of onion & mix well. Place about 2tbsp of the mixture in the center of an egg roll wrapper. Rollupas directed on the package, sealing edges with a little water. 1. Deep fry rolls in 2 to 3 inches of oil, heated to 325 to 350°F, until golden brown, about 3-4 minutes, turning to brown evenly. When done, remove from oil with slotted spoon and drain on paper towel. Serve with dipping sauce. So that is going to wrap it up for this exceptional food mader's reuben rolls - wisconsin recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!