date: 2020-10-17T17:57:01.411Z image: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d4cfe0e969fe7726/751x532cq70/lahori-murgh-cholay-recipe-main-photo.jpg author: Stanley Stephens ratingvalue: 4.5 reviewcount: 46208 recipeingredient: - "5 8 Chicken pieces" - "1 cup White chickpea" - "1 tbsp Ginger garlic paste" - "to taste Salt" - "1 tbsp Red chilli powder" - "1 cup Tomato puree" - "1 cup Onion chopped" - "1/2 tsp Garam masala" - "2-3 Green chilies" - "1/4 cup Split red lentil" - "1 Curry leaf" - "5-6 Black pepper" - "4-5 Cloves" - "1 tsp Cumin" - "2-3 Green chilies" - " Green coriander for garnish" recipeinstructions: - "Soak chickpeas overnight then boil until fully cooked." - "In a pan heat oil, then add onion and cook until translucent. Add ginger garlic paste and mix." - "Then add salt, red chilli powder, turmeric, curry leaf, black cloves, black pepper, cumin and cook for 2 to 3 minutes." - "Then add tomato puree, chicken leg pieces and cook for 10 to 12 minutes." - "Add red lentil, water as required and cook for 15 minutes until lentil is cooked properly." - "In the end add boiled chickpea; cover it with lid for 10 to 15 minutes more and your dish is ready." - "Garnish with green chilies, coriander, ginger and serve tasty lahori murgh cholay" categories: - Recipe tags: - lahori - murgh - cholay katakunci: lahori murgh cholay nutrition: 102 calories recipecuisine: American preptime: "PT29M" cooktime: "PT51M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lahori murgh cholay. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious. Lahori murgh cholay is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Lahori murgh cholay is something that I have loved my whole life. To begin with this recipe, we have to prepare a few components. You can have lahori murgh cholay using 16 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Lahori murgh cholay: 1. Take 5 - 8 Chicken pieces 1. Get 1 cup White chickpea 1. Prepare 1 tbsp Ginger garlic paste 1. Prepare to taste Salt 1. Prepare 1 tbsp Red chilli powder 1. Prepare 1 cup Tomato puree 1. Prepare 1 cup Onion (chopped) 1. Take 1/2 tsp Garam masala 1. Take 2-3 Green chilies 1. Make ready 1/4 cup Split red lentil 1. Make ready 1 Curry leaf 1. Prepare 5-6 Black pepper 1. Take 4-5 Cloves 1. Make ready 1 tsp Cumin 1. Get 2-3 Green chilies 1. Prepare Green coriander for garnish ##### Steps to make Lahori murgh cholay: 1. Soak chickpeas overnight then boil until fully cooked. 1. In a pan heat oil, then add onion and cook until translucent. Add ginger garlic paste and mix. 1. Then add salt, red chilli powder, turmeric, curry leaf, black cloves, black pepper, cumin and cook for 2 to 3 minutes. 1. Then add tomato puree, chicken leg pieces and cook for 10 to 12 minutes. 1. Add red lentil, water as required and cook for 15 minutes until lentil is cooked properly. 1. In the end add boiled chickpea; cover it with lid for 10 to 15 minutes more and your dish is ready. 1. Garnish with green chilies, coriander, ginger and serve tasty lahori murgh cholay So that's going to wrap it up for this exceptional food lahori murgh cholay recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!