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date: 2020-07-06T20:40:03.308Z
image: https://img-global.cpcdn.com/recipes/fe672e9652bedd91/751x532cq70/my-salt-pepper-chicken-wrap-😉-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fe672e9652bedd91/751x532cq70/my-salt-pepper-chicken-wrap-😉-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fe672e9652bedd91/751x532cq70/my-salt-pepper-chicken-wrap-😉-recipe-main-photo.jpg
author: Jane Bowers
ratingvalue: 4.9
reviewcount: 37996
recipeingredient:
- " Wholemeal Wraps warmed for 30 seconds in microwave"
- " Salt Pepper Chicken breasts ready made or made yourself"
- " Enough Spinach for 2 wraps"
- " cherry tomatoes sliced"
- " Cucumber slices and cut in half"
- " mayonaise or Sour cream on each wrap"
- " cracked black Peppercorns"
recipeinstructions:
- "Add the chicken to preheated oven 180°C on a tray for 20 minutes. I used ready made ones with the coating(store bought)"
- "Meanwhile prepare the Wraps. Warm the Wraps (as they bend more easily then) Add to a plate add in the centre of the wrap all down the middle add Spinach, cucumber, chedder cheese cut into little slices. Then add tomato and Mayonaise or sour cream then add cracked black pepper all in the mayonaise."
- "When the chicken is cooked(I used 3 chickens 1+1/2 between the two Wraps.) Cut down the centre then cut across into bite size pieces."
- "Place the chicken pieces all the way down on top of the wrap. Then roll it and tuck both the ends in. Roll firmly add a little water on your finger and wet the end to stick it to the wrap. Then cut in half it's easier to hold like that."
categories:
- Recipe
tags:
- my
- salt
-
katakunci: my salt
nutrition: 281 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT38M"
recipeyield: "4"
recipecategory: Dinner
---
![My Salt & Pepper Chicken Wrap 😉](https://img-global.cpcdn.com/recipes/fe672e9652bedd91/751x532cq70/my-salt-pepper-chicken-wrap-😉-recipe-main-photo.jpg)
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my salt & pepper chicken wrap 😉. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
My Salt & Pepper Chicken Wrap 😉 is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. My Salt & Pepper Chicken Wrap 😉 is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my salt & pepper chicken wrap 😉 using 7 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make My Salt & Pepper Chicken Wrap 😉:
1. Make ready Wholemeal Wraps warmed for 30 seconds in microwave
1. Make ready Salt & Pepper Chicken breasts ready made or made yourself
1. Make ready Enough Spinach for 2 wraps
1. Prepare cherry tomatoes sliced
1. Take Cucumber slices and cut in half
1. Prepare mayonaise or Sour cream on each wrap
1. Get cracked black Peppercorns
##### Steps to make My Salt & Pepper Chicken Wrap 😉:
1. Add the chicken to preheated oven 180°C on a tray for 20 minutes. I used ready made ones with the coating(store bought)
1. Meanwhile prepare the Wraps. Warm the Wraps (as they bend more easily then) Add to a plate add in the centre of the wrap all down the middle add Spinach, cucumber, chedder cheese cut into little slices. Then add tomato and Mayonaise or sour cream then add cracked black pepper all in the mayonaise.
1. When the chicken is cooked(I used 3 chickens 1+1/2 between the two Wraps.) Cut down the centre then cut across into bite size pieces.
1. Place the chicken pieces all the way down on top of the wrap. Then roll it and tuck both the ends in. Roll firmly add a little water on your finger and wet the end to stick it to the wrap. Then cut in half it's easier to hold like that.
So that's going to wrap this up for this special food my salt & pepper chicken wrap 😉 recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!