date: 2020-07-30T15:47:11.015Z image: https://img-global.cpcdn.com/recipes/6638827667456000/751x532cq70/classic-cold-day-corned-beef-dinner-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6638827667456000/751x532cq70/classic-cold-day-corned-beef-dinner-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6638827667456000/751x532cq70/classic-cold-day-corned-beef-dinner-recipe-main-photo.jpg author: Carl French ratingvalue: 4.5 reviewcount: 32503 recipeingredient: - "1 corned beef" - "4 Russet Potatos" - "4 Red potatos" - "1 White Onion" - "1/2 Red Cabbage" - " garlic powder" - " onion powder" - " salt" - " black pepper" - "1/4 cup balsamic vinegar" recipeinstructions: - "First let's put the corned beef into the slow cooker and cover with water" - "Now let's add in the included spice packet. I also put in garlic powder, onion powder, salt, black pepper." - "Now that we got that going. Let's attack the vegetables" - "Let's drop a rough chop on the potatos and onion" - "Toss the vegetables into the slow cooker. Pour a 1/4 cup balsamic vinegar into the mix. We're letting this go for 3 hours" - "At the 3 hour mark we are putting a half of a head of cabbage in." - "We let this go for another 1.5 to 2 hours or until our cabbage is tender." - "Let's pull out the corned beef and slice" - "I used a slotted spoon to plate the vegetables and went back with a ladle to pour the broth over the entire meal once plated. Hit it with some finishing salt. Enjoy." categories: - Recipe tags: - classic - cold - day katakunci: classic cold day nutrition: 289 calories recipecuisine: American preptime: "PT19M" cooktime: "PT47M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, classic cold day corned beef dinner. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Classic Cold Day Corned Beef Dinner is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Classic Cold Day Corned Beef Dinner is something which I have loved my whole life. To begin with this recipe, we have to prepare a few ingredients. You can cook classic cold day corned beef dinner using 10 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Classic Cold Day Corned Beef Dinner: 1. Get 1 corned beef 1. Make ready 4 Russet Potatos 1. Make ready 4 Red potatos 1. Get 1 White Onion 1. Make ready 1/2 Red Cabbage 1. Take garlic powder 1. Take onion powder 1. Prepare salt 1. Make ready black pepper 1. Make ready 1/4 cup balsamic vinegar ##### Steps to make Classic Cold Day Corned Beef Dinner: 1. First let's put the corned beef into the slow cooker and cover with water 1. Now let's add in the included spice packet. I also put in garlic powder, onion powder, salt, black pepper. 1. Now that we got that going. Let's attack the vegetables 1. Let's drop a rough chop on the potatos and onion 1. Toss the vegetables into the slow cooker. Pour a 1/4 cup balsamic vinegar into the mix. We're letting this go for 3 hours 1. At the 3 hour mark we are putting a half of a head of cabbage in. 1. We let this go for another 1.5 to 2 hours or until our cabbage is tender. 1. Let's pull out the corned beef and slice 1. I used a slotted spoon to plate the vegetables and went back with a ladle to pour the broth over the entire meal once plated. Hit it with some finishing salt. Enjoy. So that's going to wrap it up with this exceptional food classic cold day corned beef dinner recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!