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date: 2020-09-19T04:29:33.631Z
image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg
author: Laura Rice
ratingvalue: 4.8
reviewcount: 27985
recipeingredient:
- "1 green tea bag"
- "1 glass water"
- "5 tablespoon besan"
- "2 tablespoon rice flour"
- "1 teaspoon maida"
- "1 teaspoon carom seeds ajwain"
- "1/2 teaspoon Kasuri methi"
- "1/2 teaspoon chilli powder"
- "1/2 teaspoon jeera"
- "1/2 teaspoon saunffennel seeds"
- "1/2 teaspoon turmeric powder"
- "1/2 teaspoon salt or as per taste"
- "1 teaspoon baking powder"
- "2 teaspoon ghee"
- " For garnishing Kalonji optional"
- "1 1/2 tablespoon Oil approximately about"
recipeinstructions:
- "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough."
- "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins."
categories:
- Recipe
tags:
- green
- tea
- baked
katakunci: green tea baked
nutrition: 224 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT34M"
recipeyield: "4"
recipecategory: Dessert
---
![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, green tea baked savoury disc. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Green Tea baked Savoury Disc is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Green Tea baked Savoury Disc is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you can achieve that.
##### The ingredients needed to make Green Tea baked Savoury Disc:
1. Prepare 1 green tea bag
1. Take 1 glass water
1. Take 5 tablespoon besan
1. Get 2 tablespoon rice flour
1. Prepare 1 teaspoon maida
1. Make ready 1 teaspoon carom seeds / ajwain
1. Prepare 1/2 teaspoon Kasuri methi
1. Prepare 1/2 teaspoon chilli powder
1. Make ready 1/2 teaspoon jeera
1. Make ready 1/2 teaspoon saunf/fennel seeds
1. Prepare 1/2 teaspoon turmeric powder
1. Take 1/2 teaspoon salt or as per taste
1. Get 1 teaspoon baking powder
1. Prepare 2 teaspoon ghee
1. Make ready For garnishing Kalonji (optional)
1. Take 1 1/2 tablespoon Oil approximately about
##### Instructions to make Green Tea baked Savoury Disc:
1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough.
1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins.
So that's going to wrap it up for this special food green tea baked savoury disc recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!