date: 2020-07-10T06:40:11.874Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: Lucy Goodwin ratingvalue: 4.1 reviewcount: 41189 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 148 calories recipecuisine: American preptime: "PT38M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, green tea baked savoury disc. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Green Tea baked Savoury Disc is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Green Tea baked Savoury Disc is something which I have loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Prepare 1 green tea bag 1. Prepare 1 glass water 1. Prepare 5 tablespoon besan 1. Get 2 tablespoon rice flour 1. Make ready 1 teaspoon maida 1. Make ready 1 teaspoon carom seeds / ajwain 1. Take 1/2 teaspoon Kasuri methi 1. Take 1/2 teaspoon chilli powder 1. Get 1/2 teaspoon jeera 1. Prepare 1/2 teaspoon saunf/fennel seeds 1. Prepare 1/2 teaspoon turmeric powder 1. Get 1/2 teaspoon salt or as per taste 1. Prepare 1 teaspoon baking powder 1. Take 2 teaspoon ghee 1. Prepare For garnishing Kalonji (optional) 1. Prepare 1 1/2 tablespoon Oil approximately about ##### Instructions to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that is going to wrap it up with this special food green tea baked savoury disc recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!