date: 2020-10-24T03:56:04.057Z image: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5927772544827392/751x532cq70/baked-savoury-snack-recipe-main-photo.jpg author: Matthew Lewis ratingvalue: 4.6 reviewcount: 1011 recipeingredient: - " Dry ingredient" - "2 cup wheat flour" - "1 1/4 cup rice flour" - "3/4 cup chopped onion" - "1 1/2 tsp cumin" - "2 tbsp chopped coriander leaves" - " salt" - " freshly ground black pepper" - " Wet ingredient" - "1 tsp vegetable oil" - "1 cup water" recipeinstructions: - "Preheat the oven at 180." - "Mix all the dry ingredients in a bowl." - "Add oil to the dry ingredients." - "Slowly add water to the dry ingredients in the bowl and start kneading." - "Roll the dough to 1/2 inch thickness and cut into desired shapes." - "Grease the baking yay, place the dough and bake for 30 minutes." - "Allow the cookie to cool and relish with hot tea or masala Chai" categories: - Recipe tags: - baked - savoury - snack katakunci: baked savoury snack nutrition: 162 calories recipecuisine: American preptime: "PT24M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked savoury snack. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Baked savoury snack is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked savoury snack is something that I have loved my entire life. See more ideas about Snacks, Savory snacks, Recipes. Veg Baked Snacks, Indian Baked Snacks Recipes. For those of you who thought baking is all about making breads, biscuits and cakes. It is a Sanjeev Kapoor recipe and what caught my eye was that it was a baked version of a traditionally deep fried savoury Indian snack. To begin with this recipe, we have to first prepare a few components. You can cook baked savoury snack using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Baked savoury snack: 1. Prepare Dry ingredient 1. Get 2 cup wheat flour 1. Take 1 1/4 cup rice flour 1. Take 3/4 cup chopped onion 1. Make ready 1 1/2 tsp cumin 1. Take 2 tbsp chopped coriander leaves 1. Take salt 1. Make ready freshly ground black pepper 1. Prepare Wet ingredient 1. Get 1 tsp vegetable oil 1. Get 1 cup water They might tasted savoury or sweet, snack foods are a significant aspect of Indonesian cuisine which is very diverse. Whether on-the-go traveling or simply noshing between meals, savory snacks are often superb. Trail mix with your favorite nuts, seeds, and oil- and. Almonds - The Ultimate Snack (and three recipes). ##### Instructions to make Baked savoury snack: 1. Preheat the oven at 180. 1. Mix all the dry ingredients in a bowl. 1. Add oil to the dry ingredients. 1. Slowly add water to the dry ingredients in the bowl and start kneading. 1. Roll the dough to 1/2 inch thickness and cut into desired shapes. 1. Grease the baking yay, place the dough and bake for 30 minutes. 1. Allow the cookie to cool and relish with hot tea or masala Chai Trail mix with your favorite nuts, seeds, and oil- and. Almonds - The Ultimate Snack (and three recipes). This is a delicious baked, savoury snack which can be served for tea or as a light meal together It can also be baked in a rectangular pan and cut into squares which is ideal as a snack for parties and. Bhel Puri is a savoury snack/Chaat item from India. It is made of puffed rice, vegetables & tangy tamarind sauce. So that is going to wrap it up with this special food baked savoury snack recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!