date: 2020-07-11T13:52:51.990Z image: https://img-global.cpcdn.com/recipes/1ed62d1a57df75b0/751x532cq70/soy-sauce-pickled-daikon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1ed62d1a57df75b0/751x532cq70/soy-sauce-pickled-daikon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1ed62d1a57df75b0/751x532cq70/soy-sauce-pickled-daikon-recipe-main-photo.jpg author: Alex Mitchell ratingvalue: 4.1 reviewcount: 11100 recipeingredient: - " About 300g Daikon cut into bitesize pieces" - "1/4 teaspoon Salt" - "2 tablespoons Soy Sauce" - "2 tablespoons Rice Vinegar" - "2 tablespoons Sugar" - "5-10 cm Kombu Kelp optional" - " Dried Chilli optional" recipeinstructions: - "You need a right size jar or container to keep the Daikon pieces in the marinade. I have found a ziplock bag is the easiest option. Keep everything in the bag and remove the air, so that the Daikon pieces can stay in this minimal amount of marinade." - "Marinate in fridge for 1-2 days before you enjoy." categories: - Recipe tags: - soy - sauce - pickled katakunci: soy sauce pickled nutrition: 122 calories recipecuisine: American preptime: "PT40M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, soy sauce pickled daikon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Soy Sauce Pickled Daikon is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Soy Sauce Pickled Daikon is something that I have loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have soy sauce pickled daikon using 7 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Soy Sauce Pickled Daikon: 1. Prepare About 300g Daikon *cut into bite-size pieces 1. Make ready 1/4 teaspoon Salt 1. Make ready 2 tablespoons Soy Sauce 1. Prepare 2 tablespoons Rice Vinegar 1. Prepare 2 tablespoons Sugar 1. Prepare 5-10 cm Kombu (Kelp) *optional 1. Make ready Dried Chilli *optional ##### Instructions to make Soy Sauce Pickled Daikon: 1. You need a right size jar or container to keep the Daikon pieces in the marinade. I have found a ziplock bag is the easiest option. Keep everything in the bag and remove the air, so that the Daikon pieces can stay in this minimal amount of marinade. 1. Marinate in fridge for 1-2 days before you enjoy. So that's going to wrap it up with this special food soy sauce pickled daikon recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!