date: 2020-10-27T19:58:01.228Z image: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b475e55130cfb316/751x532cq70/chicken-spinach-mushroom-bake-recipe-main-photo.jpg author: Alice Valdez ratingvalue: 4.5 reviewcount: 13054 recipeingredient: - "2 cups chicken cooked shredded" - "10 oz mushrooms canned or fresh" - "6 oz spinach roughly chopped" - "1/2 cup mozzarella shredded" - "1 medium onion chopped" - "1 tbsp butter" - "3 garlic cloves minced" - "1/2 tsp thyme" - "1/2 tsp crushed red pepper" - "to taste Salt and pepper" - " For the sauce" - "1 (15 oz) container of ricotta cheese or cup heavy cream" - "3 oz cream cheese" - "2 oz mozzarella" - "1/4 cup parmesan grated" - "Pinch nutmeg" - "to taste Salt and pepper" recipeinstructions: - "Boil chicken." - "Preheat the oven to 350F." - "Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes." - "Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside." - "In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous." - "In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese." - "Let stand for 5 minutes before serving and enjoy." categories: - Recipe tags: - chicken - spinach - mushroom katakunci: chicken spinach mushroom nutrition: 267 calories recipecuisine: American preptime: "PT24M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, chicken spinach mushroom bake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Chicken Spinach Mushroom Bake is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Chicken Spinach Mushroom Bake is something that I've loved my entire life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few ingredients. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Spinach Mushroom Bake: 1. Make ready 2 cups chicken, cooked (shredded) 1. Make ready 10 oz mushrooms (canned or fresh) 1. Take 6 oz spinach roughly chopped 1. Get 1/2 cup mozzarella shredded 1. Get 1 medium onion chopped 1. Get 1 tbsp butter 1. Get 3 garlic cloves minced 1. Take 1/2 tsp thyme 1. Get 1/2 tsp crushed red pepper 1. Take to taste Salt and pepper 1. Make ready For the sauce: 1. Prepare 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream 1. Prepare 3 oz cream cheese 1. Prepare 2 oz mozzarella 1. Prepare 1/4 cup parmesan grated 1. Prepare Pinch nutmeg 1. Prepare to taste Salt and pepper ##### Steps to make Chicken Spinach Mushroom Bake: 1. Boil chicken. 1. Preheat the oven to 350F. 1. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes. 1. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside. 1. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous. 1. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese. 1. Let stand for 5 minutes before serving and enjoy. So that's going to wrap this up with this special food chicken spinach mushroom bake recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!