date: 2020-07-15T23:18:22.975Z image: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e1a3d99e3de8ab0/751x532cq70/quorn-sausage-stir-fry-recipe-main-photo.jpg author: Marion Goodwin ratingvalue: 4.2 reviewcount: 43412 recipeingredient: - " olive oil" - " vegetarian sausage chopped in pieces " - " I use the vegetarian butchers little willies" - " Quorn pieces" - " small onion finely chopped" - " garlic cloves" - " fresh ginger finely chopped" - " chilli powder" - " turmeric" - " smoked salt" - " cashew nuts" - " chinese wok vegetables of choice" - " soy sauce" - " lea perrins" - " Pepper" - " wok noodles" recipeinstructions: - "Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking." - "Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat." - "Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package." - "Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes." - "Serve and enjoy." categories: - Recipe tags: - quorn - sausage - stirfry katakunci: quorn sausage stirfry nutrition: 191 calories recipecuisine: American preptime: "PT10M" cooktime: "PT59M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, quorn sausage stir-fry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Quorn sausage stir-fry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Quorn sausage stir-fry is something that I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. You can cook quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Quorn sausage stir-fry: 1. Take olive oil 1. Take vegetarian sausage chopped in pieces - 1. Take (I use the vegetarian butcher's little willies) 1. Make ready Quorn pieces 1. Prepare small onion (finely chopped) 1. Take garlic cloves 1. Prepare fresh ginger (finely chopped) 1. Make ready chilli powder 1. Prepare turmeric 1. Get smoked salt 1. Make ready cashew nuts 1. Make ready chinese wok vegetables of choice 1. Prepare soy sauce 1. Take lea & perrins 1. Prepare Pepper 1. Take wok noodles ##### Instructions to make Quorn sausage stir-fry: 1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking. 1. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat. 1. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package. 1. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes. 1. Serve and enjoy. So that is going to wrap it up with this special food quorn sausage stir-fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!