Recipe of Speedy Chicken Shawarma

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date: 2020-07-25T13:00:35.053Z image: https://img-global.cpcdn.com/recipes/11142a3df3fb78a6/751x532cq70/chicken-shawarma-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/11142a3df3fb78a6/751x532cq70/chicken-shawarma-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/11142a3df3fb78a6/751x532cq70/chicken-shawarma-recipe-main-photo.jpg author: Lillian Washington ratingvalue: 4.6 reviewcount: 34052 recipeingredient: - " Marinade" - "2 lemons juiced" - "1/2 cup olive oil" - "6 cloves garlic minced" - "1 tsp kosher salt" - "2 tsp ground black pepper" - "2 tsp paprika" - "2 tsp cumin" - "1/2 tsp tumeric" - "Pinch cinnamon" - " Add to marinade" - "2-3 lbs skinless boneless chicken thighs or breast" - "1 red onion sliced thin" recipeinstructions: - "Mix marinade ingredients together in a bowl or gallon ziplock bag." - "Trim fat off of chicken. Place chicken into marinade. Slice onion and add to marinade." - "Marinade chicken in the fridge for 4-12 hours." - "Preheat oven to 425° F." - "Remove chicken and onion slices from marinade and place on rimmed baking sheet." - "Cook for 20-30 minutes. Allow to rest for 2 minutes. Slice into bite size pieces." - "Serve in a wrap or make shawarma bowls with rice, salad, white sauce, baba ghanoush, chickpeas, lentils, etc." categories: - Recipe tags: - chicken - shawarma katakunci: chicken shawarma nutrition: 149 calories recipecuisine: American preptime: "PT14M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch --- ![Chicken Shawarma](https://img-global.cpcdn.com/recipes/11142a3df3fb78a6/751x532cq70/chicken-shawarma-recipe-main-photo.jpg) Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, chicken shawarma. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Chicken Shawarma is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Chicken Shawarma is something that I have loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can have chicken shawarma using 13 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Shawarma: 1. Prepare Marinade 1. Make ready 2 lemons (juiced) 1. Take 1/2 cup olive oil 1. Prepare 6 cloves garlic (minced) 1. Get 1 tsp kosher salt 1. Make ready 2 tsp ground black pepper 1. Get 2 tsp paprika 1. Get 2 tsp cumin 1. Get 1/2 tsp tumeric 1. Prepare Pinch cinnamon 1. Take Add to marinade: 1. Prepare 2-3 lbs skinless boneless chicken thighs or breast 1. Make ready 1 red onion (sliced thin) ##### Instructions to make Chicken Shawarma: 1. Mix marinade ingredients together in a bowl or gallon ziplock bag. 1. Trim fat off of chicken. Place chicken into marinade. Slice onion and add to marinade. 1. Marinade chicken in the fridge for 4-12 hours. 1. Preheat oven to 425° F. 1. Remove chicken and onion slices from marinade and place on rimmed baking sheet. 1. Cook for 20-30 minutes. Allow to rest for 2 minutes. Slice into bite size pieces. 1. Serve in a wrap or make shawarma bowls with rice, salad, white sauce, baba ghanoush, chickpeas, lentils, etc. So that's going to wrap it up for this special food chicken shawarma recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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