date: 2020-11-12T01:57:07.698Z image: https://img-global.cpcdn.com/recipes/0bcca7a4a4f624f3/751x532cq70/chicken-with-spinach-and-mushrooms-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0bcca7a4a4f624f3/751x532cq70/chicken-with-spinach-and-mushrooms-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0bcca7a4a4f624f3/751x532cq70/chicken-with-spinach-and-mushrooms-recipe-main-photo.jpg author: Jack Oliver ratingvalue: 4.6 reviewcount: 38332 recipeingredient: - "2 chicken breasts skinless and cut in half" - "1 bag fresh spinach I remove the stems" - "4 oz mushrooms sliced" - "1 Tbsp olive oil" - "1-2 tsp water" - "1 tsp garlic minced" - " s p" - "1/2-3/4 C shredded parmesan cheese" recipeinstructions: - "Preheat oven to 400°. Coat a baking dish with cooking spray. Season the chicken with S&P on both sides. In a wok style pan, drizzle in the olive oil and turn on to medium low heat. Add the minced garlic and cook for 2 minutes. Add the sliced mushrooms and saute for 2 minutes. Now add the spinach to the pan and put in the water. Cover and wilt the spinach (about a minute). Remove from heat. Drain and press out excess water." - "Place the split and seasoned chicken in the baking dish. Drizzle a little olive oil on the chicken; then put the mushroom/spinach mixture onto the chicken pieces. Save a little for on top at end. Generously cover the pieces with shredded parmesan cheese (how much you like). Bake for 16 minutes. Check after 12 minutes to make sure the chicken is not burning or getting dry. Add more cheese if desired for the remaining cooking time. Remove from oven and serve." - "I served this with a baked potato and it is very good!" categories: - Recipe tags: - chicken - with - spinach katakunci: chicken with spinach nutrition: 245 calories recipecuisine: American preptime: "PT21M" cooktime: "PT50M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chicken with spinach and mushrooms. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Chicken with spinach and mushrooms is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Chicken with spinach and mushrooms is something that I've loved my whole life. They are nice and they look wonderful. Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. I make Easy Chicken Breasts with Spinach and Mushrooms quite often. And the chicken always comes out perfectly. An easy, throw-together date-night dish, our sautéed chicken with spinach and mushrooms calls for just a half-cup of dry white wine. To begin with this particular recipe, we must prepare a few ingredients. You can have chicken with spinach and mushrooms using 8 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken with spinach and mushrooms: 1. Make ready 2 chicken breasts, skinless and cut in half 1. Make ready 1 bag fresh spinach, I remove the stems 1. Take 4 oz mushrooms, sliced 1. Prepare 1 Tbsp olive oil 1. Get 1-2 tsp water 1. Get 1 tsp garlic, minced 1. Make ready s & p 1. Prepare 1/2-3/4 C shredded parmesan cheese Reviews for: Photos of Smothered Chicken with Spinach, Potatoes, and Mushrooms. I also used cream of mushroom instead. Great recipe and really good flavor, this is definitely a keeper for future dinners. I think this would be a great dinner if you were having guest over a nice. ##### Instructions to make Chicken with spinach and mushrooms: 1. Preheat oven to 400°. Coat a baking dish with cooking spray. Season the chicken with S&P on both sides. In a wok style pan, drizzle in the olive oil and turn on to medium low heat. Add the minced garlic and cook for 2 minutes. Add the sliced mushrooms and saute for 2 minutes. Now add the spinach to the pan and put in the water. Cover and wilt the spinach (about a minute). Remove from heat. Drain and press out excess water. 1. Place the split and seasoned chicken in the baking dish. Drizzle a little olive oil on the chicken; then put the mushroom/spinach mixture onto the chicken pieces. Save a little for on top at end. Generously cover the pieces with shredded parmesan cheese (how much you like). Bake for 16 minutes. Check after 12 minutes to make sure the chicken is not burning or getting dry. Add more cheese if desired for the remaining cooking time. Remove from oven and serve. 1. I served this with a baked potato and it is very good! Great recipe and really good flavor, this is definitely a keeper for future dinners. I think this would be a great dinner if you were having guest over a nice. How to Make Chicken, Mushroom and Spinach Lasagna. How to Make Buffalo Chicken Enchiladas Sprinkle the chicken with the seasoning mixture. So that is going to wrap this up for this exceptional food chicken with spinach and mushrooms recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!