date: 2021-01-01T07:23:34.339Z image: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg author: Chester Wilkins ratingvalue: 4 reviewcount: 45766 recipeingredient: - " Assorted meatbeefshakoponmoliver" - " Palm oil" - " Green bell pepper" - " Ata rodo Scotch bonet" - " Iru locust beans" - " Beef stock" - "cube Seasoning" - " Crayfish" - " Salt" - " Onion" - " Ofada ricelocally grown rice" - " Fresh ginger" - " Fresh garlic" recipeinstructions: - "Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender" - "Wash and blend green bell pepper and ata rodo together" - "Boil till water reduces and. Becomes a thick paste" - "Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour" - "Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top" - "Add assorted meat and allow to absorb oil" - "Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top" - "Add ground crayfish, stir and allow crayfish cook and combine with stew" - "Lower heat and allow stew to gently Cook and serve with choice of rice" categories: - Recipe tags: - ofada - rice - served katakunci: ofada rice served nutrition: 185 calories recipecuisine: American preptime: "PT23M" cooktime: "PT44M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, ofada rice served with ofada sauce also known as ayamase. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Ofada rice served with ofada sauce also known as ayamase is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Ofada rice served with ofada sauce also known as ayamase is something that I've loved my entire life. To get started with this particular recipe, we must prepare a few components. You can have ofada rice served with ofada sauce also known as ayamase using 13 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Ofada rice served with ofada sauce also known as ayamase: 1. Get Assorted meat(beef,shako,ponmo,liver) 1. Make ready Palm oil 1. Take Green bell pepper 1. Get Ata rodo (Scotch bonet) 1. Get Iru (locust beans) 1. Make ready Beef stock 1. Get cube Seasoning 1. Get Crayfish 1. Prepare Salt 1. Make ready Onion 1. Get Ofada rice(locally grown rice) 1. Make ready Fresh ginger 1. Make ready Fresh garlic ##### Instructions to make Ofada rice served with ofada sauce also known as ayamase: 1. Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender 1. Wash and blend green bell pepper and ata rodo together 1. Boil till water reduces and. Becomes a thick paste 1. Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour 1. Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top 1. Add assorted meat and allow to absorb oil 1. Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top 1. Add ground crayfish, stir and allow crayfish cook and combine with stew 1. Lower heat and allow stew to gently Cook and serve with choice of rice So that is going to wrap this up with this special food ofada rice served with ofada sauce also known as ayamase recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!