Recipe of Any-night-of-the-week Savoury donuts from leftover rice

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date: 2020-08-13T06:09:15.186Z image: https://img-global.cpcdn.com/recipes/3f21daf098a7d01d/751x532cq70/savoury-donuts-from-leftover-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3f21daf098a7d01d/751x532cq70/savoury-donuts-from-leftover-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3f21daf098a7d01d/751x532cq70/savoury-donuts-from-leftover-rice-recipe-main-photo.jpg author: Don Bowen ratingvalue: 4.9 reviewcount: 41297 recipeingredient: - "1 bowl leftover cooked rice" - "2 boiled potatoes" - "1/2 cup Chopped carrot" - "2 tablespoons chopped capsicum" - "2 onions chopped" - "4 chillies chopped" - "2 tbsp green coriander leaves chopped" - "1 tsp amchur powder" - "1/2 cup grated paneer" - "2 tbsp all purpose flour" - "2 tbsp corn flour" - "as per taste Salt" - "as required Oil for frying" recipeinstructions: - "Take potatoes in a bowl & mash it well then add chopped veggies to it" - "Then add cooked rice along with all spices mix well & knead like dough" - "Take cornflour and all-purpose flour in a small bowl add 4 tbsp water in it & make a thin paste" - "Grease your palm with oil take some rice mixture to flatten them & make a hole in the middle make all donuts like this" - "Heat oil in a pan deep donuts in cornflour & all-purpose flour mixture then deep fry them in low medium heat" - "Now your donuts are ready to serve you can serve with any chutney or sauces as per your choice" categories: - Recipe tags: - savoury - donuts - from katakunci: savoury donuts from nutrition: 238 calories recipecuisine: American preptime: "PT11M" cooktime: "PT44M" recipeyield: "2" recipecategory: Dinner --- ![Savoury donuts from leftover rice](https://img-global.cpcdn.com/recipes/3f21daf098a7d01d/751x532cq70/savoury-donuts-from-leftover-rice-recipe-main-photo.jpg) Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, savoury donuts from leftover rice. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Savoury donuts from leftover rice is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Savoury donuts from leftover rice is something which I've loved my whole life. They're fine and they look fantastic. Rice pudding is usually prepared with leftover cooked white rice, but you can use any rice you like or happen to have leftover (brown or basmati, for example), with one caveat. Savory Quinoa Egg Muffins With Spinach. Easy savoury rice for the win! Featuring rice, frozen peas, cherry tomatoes, bell peppers and carrots, this easy rice dish is quick and easy to prepare and made Leftover savoury rice should be cooled and refrigerated as quickly as possible. To begin with this particular recipe, we have to first prepare a few components. You can cook savoury donuts from leftover rice using 13 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Savoury donuts from leftover rice: 1. Make ready 1 bowl leftover cooked rice 1. Take 2 boiled potatoes 1. Prepare 1/2 cup Chopped carrot 1. Get 2 tablespoons chopped capsicum 1. Make ready 2 onions, chopped 1. Make ready 4 chillies, chopped 1. Get 2 tbsp green coriander leaves chopped 1. Get 1 tsp amchur powder 1. Prepare 1/2 cup grated paneer 1. Get 2 tbsp all purpose flour 1. Take 2 tbsp corn flour 1. Make ready as per taste Salt 1. Make ready as required Oil for frying Wondering what to do with the leftover ham - other than make ham sandwiches yet again??? TOP TIP: Treat it like bacon, and don't forget the bone! These savory snacks are made with kale and sun-dried tomatoes, then topped with broiled Parmesan cheese. These doughnuts pack plenty of heat in every bite. ##### Steps to make Savoury donuts from leftover rice: 1. Take potatoes in a bowl & mash it well then add chopped veggies to it 1. Then add cooked rice along with all spices mix well & knead like dough 1. Take cornflour and all-purpose flour in a small bowl add 4 tbsp water in it & make a thin paste 1. Grease your palm with oil take some rice mixture to flatten them & make a hole in the middle make all donuts like this 1. Heat oil in a pan deep donuts in cornflour & all-purpose flour mixture then deep fry them in low medium heat 1. Now your donuts are ready to serve you can serve with any chutney or sauces as per your choice These savory snacks are made with kale and sun-dried tomatoes, then topped with broiled Parmesan cheese. These doughnuts pack plenty of heat in every bite. Leftover rice means recipes like chicken soup, rice casserole, rice soup, and chicken and rice dishes with a fried egg, sour cream, maybe rotisserie chicken. A small one, I'll grant you, but one that weighs on me nonetheless. This Savoury Rice recipe is suitable if you're gluten free as long as you swap out the stock for a gluten free If cooked rice is left standing at room temperature these spores can grow into bacteria. So that is going to wrap this up for this exceptional food savoury donuts from leftover rice recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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