date: 2020-11-20T03:41:38.880Z image: https://img-global.cpcdn.com/recipes/d44a2c919d67ec36/751x532cq70/whosaynas-mosaic-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d44a2c919d67ec36/751x532cq70/whosaynas-mosaic-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d44a2c919d67ec36/751x532cq70/whosaynas-mosaic-pudding-recipe-main-photo.jpg author: Marc Thompson ratingvalue: 5 reviewcount: 21488 recipeingredient: - "For Homemade Jelly" - "1 tbsp Agar agar China grass powder or 1 tsp gelatine" - "as required Food colors of your choice" - "4 tbsp Sugar" - "1 and 1/2 cup Water" - "few drops Rose essence or Fruit essence" - "For Pudding" - "3 cups Milk" - "1/2 tin Evaporated Milk" - "1 tin Nestle Cream" - "2 tbsp Agar agar powder or Gelatine" - "1 tsp Vanilla essence" - "1/2 tin Condensed Milk" - "As per taste Sugar" recipeinstructions: - "Jello: In a pot put water add sugar, agar agar powder and mix well." - "Keep on boil, when it boils remove from flame add essence." - "On three to four small steel plates pour the mixture." - "Add different colors in each, mix well." - "Then let it cool down completely, cut in cubes, keep them aside." - "Pudding: Mix agar agar in little milk, put all ingredients on boil except essence and nestle cream." - "Let it boil remove from flame add essence and cream then beat well." - "Let it cool down a bit." - "In a pudding mould place jello cubes placing different colors." - "Slowly pour pudding mixture on it and let it cool down and set, can keep in fridge." - "Remove the pudding from the fridge, loosen the edges with knife, keep a platter on it and toss it upside down holding both together." categories: - Recipe tags: - whosaynas - mosaic - pudding katakunci: whosaynas mosaic pudding nutrition: 292 calories recipecuisine: American preptime: "PT20M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whosayna’s mosaic pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Whosayna’s Mosaic Pudding is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Whosayna’s Mosaic Pudding is something which I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s mosaic pudding using 14 ingredients and 11 steps. Here is how you can achieve that. ##### The ingredients needed to make Whosayna’s Mosaic Pudding: 1. Take For Homemade Jelly: 1. Make ready 1 tbsp Agar agar (China grass) powder or 1 tsp gelatine 1. Prepare as required Food colors (of your choice) 1. Take 4 tbsp Sugar 1. Make ready 1 and 1/2 cup Water 1. Make ready few drops Rose essence or Fruit essence 1. Prepare For Pudding: 1. Take 3 cups Milk 1. Make ready 1/2 tin Evaporated Milk 1. Prepare 1 tin Nestle Cream 1. Prepare 2 tbsp Agar agar powder or Gelatine 1. Take 1 tsp Vanilla essence 1. Prepare 1/2 tin Condensed Milk 1. Take As per taste Sugar ##### Instructions to make Whosayna’s Mosaic Pudding: 1. Jello: In a pot put water add sugar, agar agar powder and mix well. 1. Keep on boil, when it boils remove from flame add essence. 1. On three to four small steel plates pour the mixture. 1. Add different colors in each, mix well. 1. Then let it cool down completely, cut in cubes, keep them aside. 1. Pudding: Mix agar agar in little milk, put all ingredients on boil except essence and nestle cream. 1. Let it boil remove from flame add essence and cream then beat well. 1. Let it cool down a bit. 1. In a pudding mould place jello cubes placing different colors. 1. Slowly pour pudding mixture on it and let it cool down and set, can keep in fridge. 1. Remove the pudding from the fridge, loosen the edges with knife, keep a platter on it and toss it upside down holding both together. So that is going to wrap it up for this special food whosayna’s mosaic pudding recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!