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date: 2020-08-26T20:50:55.341Z
image: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
author: Carlos Hanson
ratingvalue: 4.3
reviewcount: 3371
recipeingredient:
- " Mushrooms chopped"
- " Oil for frying"
- " Spring onion"
- " Batter "
- " all purpose flour"
- " corn flour"
- " Salt"
- " baking soda"
- " Water"
- " Sauce "
- " garlic paste"
- " ginger paste"
- " green chilli slit lengthwise"
- " soy sauce"
- " vinegar"
- " chilli powder"
- " sugar"
- " Salt"
recipeinstructions:
- "In a bowl mix together all the batter ingredients. To it add the chopped mushrooms."
- "Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside."
- "Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry."
- "Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes."
- "Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces."
- "Transfer to a serving plate and garnish with some spring onion."
categories:
- Recipe
tags:
- chilli
- mushroom
- fry
katakunci: chilli mushroom fry
nutrition: 144 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Lunch
---
![Chilli Mushroom Fry](https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chilli mushroom fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chilli Mushroom Fry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Chilli Mushroom Fry is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chilli mushroom fry using 18 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Chilli Mushroom Fry:
1. Take Mushrooms chopped
1. Get Oil for frying
1. Prepare Spring onion
1. Prepare Batter :
1. Get all purpose flour
1. Get corn flour
1. Get Salt
1. Make ready baking soda
1. Prepare Water
1. Get Sauce :
1. Make ready garlic paste
1. Make ready ginger paste
1. Make ready green chilli slit lengthwise
1. Prepare soy sauce
1. Make ready vinegar
1. Get chilli powder
1. Make ready sugar
1. Make ready Salt
##### Steps to make Chilli Mushroom Fry:
1. In a bowl mix together all the batter ingredients. To it add the chopped mushrooms.
1. Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside.
1. Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry.
1. Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes.
1. Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces.
1. Transfer to a serving plate and garnish with some spring onion.
So that is going to wrap this up for this exceptional food chilli mushroom fry recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!