date: 2020-12-01T12:23:36.832Z image: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c7aba8b0ca279fb2/751x532cq70/brads-recipe-main-photo.jpg author: Todd Steele ratingvalue: 4.1 reviewcount: 33783 recipeingredient: - " for the meat" - "2 lbs pork loin cut into 12 inch cubes" - "1/2 lb large prawns peeled" - "1 tsp each ground ginger dry mustard white pepper" - " for the veggies" - "2 lg shallots fine chop" - "1 small baby bok choy chop whites reserve the greens" - "1 baseball sized head savoy cabbage chopped" - "1/4 cups chopped Thai basil reserve some for garnish" - "1 1/2 tbs minced garlic" - " bean sprouts for garnish" - "1/4 cup each white wine seasoned rice vinegar" - " for the sauce" - "1 1/2 cups milk" - "4 tbs corn starch mixed with 8 tbs cold water" - "3 tbs garlic chili paste" - "1 tsp fish sauce" - "1 1/2 tbs red curry paste" - "1 tbs oyster sauce" - "2 tbs brown sugar" - " juice of 1 lime" - " for the plate" - " rice noodles" - " lime wedges for garnish" recipeinstructions: - "Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain." - "Mix all the sauce ingredients and let sit. Mix often" - "Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown." - "In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done." - "When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often." - "When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well." - "Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy." categories: - Recipe tags: - brads katakunci: brads nutrition: 243 calories recipecuisine: American preptime: "PT30M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, brad's ????. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Brad's ???? is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Brad's ???? is something which I've loved my whole life. They're nice and they look fantastic. Discover honest deals at amazing prices with new savings added every day. Our editors only share the best values we find at thousands of trusted retailers. FatCoupon curates promo codes so you're more likely to get one that works. A browser extension that automatically finds, tests, and applies working promo codes. * Advertiser Disclosure: Brad's Deals is an independent service that is supported by advertising. To begin with this particular recipe, we must prepare a few components. You can cook brad's ???? using 24 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Brad's ????: 1. Make ready for the meat 1. Take 2 lbs pork loin, cut into 1/2 inch cubes 1. Get 1/2 lb large prawns, peeled 1. Prepare 1 tsp each, ground ginger, dry mustard, white pepper 1. Get for the veggies 1. Make ready 2 lg shallots, fine chop 1. Prepare 1 small baby bok choy, chop whites, reserve the greens 1. Make ready 1 baseball sized head savoy cabbage, chopped 1. Make ready 1/4 cups chopped Thai basil, reserve some for garnish 1. Make ready 1 1/2 tbs minced garlic 1. Get bean sprouts for garnish 1. Get 1/4 cup each, white wine, seasoned rice vinegar 1. Prepare for the sauce 1. Make ready 1 1/2 cups milk 1. Get 4 tbs corn starch mixed with 8 tbs cold water 1. Get 3 tbs garlic chili paste 1. Get 1 tsp fish sauce 1. Take 1 1/2 tbs red curry paste 1. Prepare 1 tbs oyster sauce 1. Prepare 2 tbs brown sugar 1. Get juice of 1 lime 1. Take for the plate 1. Make ready rice noodles 1. Get lime wedges for garnish A brad nail is the smallest of the nail family. It's very thin and sometimes referred to as a wire nail. Brad nails have very small heads, and can be hand-driven with a tack hammer, or shot in with a pneumatic nail gun or electric nail gun. All types are readily available at hardware stores. ##### Steps to make Brad's ????: 1. Soak rice noodles in hot water for 20 minutes. Boil 4 minutes and drain. 1. Mix all the sauce ingredients and let sit. Mix often 1. Add tbs oil to a wok. Add shallots and bok choy whites. Sauté over med low heat until shallots start to brown. 1. In a LG fry pan, heat 2 tbs oil over medium heat. Add pork, sprinkle with seasoning. Fry until pork is about half done. 1. When shallots are brown, add bok choy greens, cabbage, basil, and garlic. Sauté for 1 minute. Add wine and vinegar. Cover and let steam. Stir often. 1. When pork is half done, add sauce and prawns. Stir constantly. Sauce should thicken. When prawns are done, add meat and sauce to veggies. Mix well. 1. Serve over rice noodles. Garnish with fresh basil, bean sprouts, and lime wedges. Enjoy. Brad nails have very small heads, and can be hand-driven with a tack hammer, or shot in with a pneumatic nail gun or electric nail gun. All types are readily available at hardware stores. No other site has this exact variety pack. This deal is even better than what you'll find at membership stores like SamsClub.com, where you get fewer. Browse brads on sale, by desired features, or by customer ratings. So that is going to wrap it up for this special food brad's ???? recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!