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date: 2020-08-18T02:05:21.256Z
image: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg
author: Nelle Robbins
ratingvalue: 4
reviewcount: 31402
recipeingredient:
- "3 tsps Sugar cashewnuts of 3 tbsps for Praline"
- "1 No AvacadoBig For Topping"
- "1/2 cups Mango of pulp juice"
- "2 tbsps honey milk Badam milk o f 12 cups dairy or"
- "2 cups milk milkmaid china grass sugar of 1 cups maid 5 gms 3 tbsps For custard"
recipeinstructions:
- "Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready"
- "Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready"
- "Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling"
- "Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready."
categories:
- Recipe
tags:
- avacadomangopraline
- pudding
katakunci: avacadomangopraline pudding
nutrition: 196 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT40M"
recipeyield: "1"
recipecategory: Dinner
---
![Avacado-Mango-Praline Pudding](https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, avacado-mango-praline pudding. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Avacado-Mango-Praline Pudding is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Avacado-Mango-Praline Pudding is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have avacado-mango-praline pudding using 5 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Avacado-Mango-Praline Pudding:
1. Take 3 tsps Sugar cashewnuts of ; -3 tbsps (for Praline)
1. Take 1 No Avacado(Big) (For Topping)
1. Get 1/2 cups Mango of pulp /juice
1. Get 2 tbsps honey milk Badam milk o f ;1/2 cups dairy or
1. Prepare 2 cups milk milkmaid china grass sugar of ; /1 cups maid ; -5 gms ; 3 tbsps (For custard)
##### Steps to make Avacado-Mango-Praline Pudding:
1. Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready
1. Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready
1. Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling
1. Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready.
So that's going to wrap it up for this special food avacado-mango-praline pudding recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!