date: 2020-12-13T19:55:19.356Z image: https://img-global.cpcdn.com/recipes/8257e35073fb8b0a/751x532cq70/bacon-and-onion-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8257e35073fb8b0a/751x532cq70/bacon-and-onion-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8257e35073fb8b0a/751x532cq70/bacon-and-onion-pudding-recipe-main-photo.jpg author: Elijah Griffith ratingvalue: 4.4 reviewcount: 31931 recipeingredient: - "200 g self raising flour" - "110 g beef suet" - "200 ml cold water" - "1 large onion sliced" - "10-12 rashers streaky bacon" - "1 beef stock cube" - "Knob butter" - "to taste pepper" recipeinstructions: - "Mix together the flour and suet, gradually add water but by bit until you get a dough like consistency. If to sticky add more flour. You want a nice ball of dough that you are able to roll out. Place some tin foil on the side and then a layer of greaseproof paper on top roll out mixture to about the thickness of a pound coin. Then brush with melted butter." - "Season with pepper and place a layer of onions all over. Then crumble over stock cube. then a layer of bacon." - "Now carefully from the bottom working up roll it up like a roly poly, using the paper to help keep it tight. Fold over the ends of the paper and then repeat with the tin foil so you have a tight sausage shape." - "Place 2 large foil balls into the slow cooker on low and add some boiling water into the bottom. Place the pudding on top of the balls so it’s not sitting in the water. Place lid onto slow cooker and cook for 6-8 hours." - "Note: can also be done in the steamer this will take 2 and 1/2 hours." categories: - Recipe tags: - bacon - and - onion katakunci: bacon and onion nutrition: 198 calories recipecuisine: American preptime: "PT11M" cooktime: "PT30M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, bacon and onion pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Bacon and onion pudding is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Bacon and onion pudding is something that I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can have bacon and onion pudding using 8 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Bacon and onion pudding: 1. Get 200 g self raising flour 1. Make ready 110 g beef suet 1. Make ready 200 ml cold water 1. Make ready 1 large onion (sliced) 1. Make ready 10-12 rashers streaky bacon 1. Make ready 1 beef stock cube 1. Prepare Knob butter 1. Take to taste pepper ##### Steps to make Bacon and onion pudding: 1. Mix together the flour and suet, gradually add water but by bit until you get a dough like consistency. If to sticky add more flour. You want a nice ball of dough that you are able to roll out. Place some tin foil on the side and then a layer of greaseproof paper on top roll out mixture to about the thickness of a pound coin. Then brush with melted butter. 1. Season with pepper and place a layer of onions all over. Then crumble over stock cube. then a layer of bacon. 1. Now carefully from the bottom working up roll it up like a roly poly, using the paper to help keep it tight. Fold over the ends of the paper and then repeat with the tin foil so you have a tight sausage shape. 1. Place 2 large foil balls into the slow cooker on low and add some boiling water into the bottom. Place the pudding on top of the balls so it’s not sitting in the water. Place lid onto slow cooker and cook for 6-8 hours. 1. Note: can also be done in the steamer this will take 2 and 1/2 hours. So that is going to wrap this up with this exceptional food bacon and onion pudding recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!