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date: 2020-12-28T11:42:02.370Z
image: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg
author: Emma Bishop
ratingvalue: 4.4
reviewcount: 21740
recipeingredient:
- "8 pieces Raw TunaSashimi"
- "8 pieces Raw Squid Sashimi"
- "350 g cooked rice usually I use white rice"
- "2 table spoons of Sushivinegar"
- "1 egg yolk of boiled egg"
recipeinstructions:
- "Prepare boiled egg. Separate yolk and egg white, and strain the yolk."
- "Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)"
- "Make small rice ball. and set aside."
- "Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top."
- "Put the yolk on the dented part. Make squid in the same way."
categories:
- Recipe
tags:
- camellia
-
- rice
katakunci: camellia rice
nutrition: 286 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dinner
---
![★Camellia Rice ball Sushi★](https://img-global.cpcdn.com/recipes/6484823bf82934f7/751x532cq70/★camellia-rice-ball-sushi★-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ★camellia rice ball sushi★. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
★Camellia Rice ball Sushi★ is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. ★Camellia Rice ball Sushi★ is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ★camellia rice ball sushi★ using 5 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make ★Camellia Rice ball Sushi★:
1. Make ready 8 pieces Raw Tuna(Sashimi)
1. Take 8 pieces Raw Squid (Sashimi)
1. Get 350 g cooked rice (usually I use white rice)
1. Make ready 2 table spoons of Sushi-vinegar
1. Prepare 1 egg yolk of boiled egg
##### Steps to make ★Camellia Rice ball Sushi★:
1. Prepare boiled egg. Separate yolk and egg white, and strain the yolk.
1. Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)
1. Make small rice ball. and set aside.
1. Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top.
1. Put the yolk on the dented part. Make squid in the same way.
So that is going to wrap it up for this exceptional food ★camellia rice ball sushi★ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!