Easiest Way to Make Speedy Louise's (Bistek Tagalog) Beef Steak

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date: 2020-09-19T23:14:02.703Z image: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg author: Nora Barrett ratingvalue: 4.9 reviewcount: 25949 recipeingredient: - " Louises Filipino style beef steak" - "1 kg flat beef steak any thinsliced steak would do" - "2 clove garlic" - "1/2 cup soy sauce" - "1 medium white onion" - "1 pinch pepper" - "1 small lemon or calamansi" - "2 tbsp oyster sauce" recipeinstructions: - "Put oil in a cooking pan, set in medium heat." - "Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute" - "Add your beef,oister sauce, pepper, soy sauce and lemon" - "Let it simmer for 10 min or until beef is fully cooked." - "Viola! serve over a cup of rice" categories: - Recipe tags: - louises - bistek - tagalog katakunci: louises bistek tagalog nutrition: 109 calories recipecuisine: American preptime: "PT12M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dinner --- ![Louise's (Bistek Tagalog) Beef Steak](https://img-global.cpcdn.com/recipes/5384193752170496/751x532cq70/louises-bistek-tagalog-beef-steak-recipe-main-photo.jpg) Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, louise's (bistek tagalog) beef steak. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. This video will show you how to cook Bistek Tagalog (Filipino Beefsteak). I made this remake video so that the presentation will be clearer than the. This recipe for bistek tagalog, which is also known as beefsteak, is easy to follow. Beef slices cooked in soy sauce with lemon and onions. Louise's (Bistek Tagalog) Beef Steak is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Louise's (Bistek Tagalog) Beef Steak is something which I have loved my entire life. To begin with this recipe, we must prepare a few components. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak: 1. Make ready Louise's Filipino style beef steak 1. Take 1 kg flat beef steak (any thin-sliced steak would do) 1. Prepare 2 clove garlic 1. Get 1/2 cup soy sauce 1. Take 1 medium white onion 1. Get 1 pinch pepper 1. Make ready 1 small lemon or calamansi 1. Prepare 2 tbsp oyster sauce Bistek, or bistek tagalog, is a popular Filipino dish composed of succulent strips of sirloin beef made tender in salty soy sauce and tangy calamansi juice. The taste of this flavorsome dish, which got its name from the English dish "beefsteak," is further accented by the mild sweetness of sautéed onions. Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence. ##### Instructions to make Louise's (Bistek Tagalog) Beef Steak: 1. Put oil in a cooking pan, set in medium heat. 1. Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute 1. Add your beef,oister sauce, pepper, soy sauce and lemon 1. Let it simmer for 10 min or until beef is fully cooked. 1. Viola! serve over a cup of rice Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice. I guess it is safe to say that our Bistek Tagalog is actually of Spanish influence. Marinate beef in soy sauce, lemon and pepper for at least one hour. Bistek Tagalog is a traditional meat dish originating from the Philippines. It consists of thinly sliced beef that's marinated and braised in a combination of citrus juice (usually from lemon, lime, or calamansi fruit), onions, garlic, soy sauce, and pepper. So that is going to wrap it up with this special food louise's (bistek tagalog) beef steak recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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