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date: 2020-11-09T15:54:59.229Z
image: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg
author: Rebecca Mann
ratingvalue: 4.2
reviewcount: 45850
recipeingredient:
- "3 chicken breast fillets"
- "150 g Paysan Breton cream cheese"
- "1 clove garlic thinly sliced"
- "6-9 slices prosciutto crudo depending upon size of fillets and preference"
recipeinstructions:
- "Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C)."
- "With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together."
- "Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham."
- "Place one thin slice of garlic on the top of each fillet and then wrap the ham around it."
- "Cook in the oven for 30-35 minutes or until the chicken is cooked."
- "Serve with your preferred seasonal vegetables or salad."
categories:
- Recipe
tags:
- breton
- cheesestuffed
- chicken
katakunci: breton cheesestuffed chicken
nutrition: 121 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT35M"
recipeyield: "3"
recipecategory: Lunch
---
![Breton Cheese-Stuffed Chicken Breasts in Prosciutto](https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, breton cheese-stuffed chicken breasts in prosciutto. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Breton Cheese-Stuffed Chicken Breasts in Prosciutto is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook breton cheese-stuffed chicken breasts in prosciutto using 4 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto:
1. Prepare 3 chicken breast fillets
1. Get 150 g Paysan Breton cream cheese
1. Make ready 1 clove garlic, thinly sliced
1. Take 6-9 slices prosciutto crudo (depending upon size of fillets and preference)
##### Instructions to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto:
1. Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C).
1. With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together.
1. Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham.
1. Place one thin slice of garlic on the top of each fillet and then wrap the ham around it.
1. Cook in the oven for 30-35 minutes or until the chicken is cooked.
1. Serve with your preferred seasonal vegetables or salad.
So that is going to wrap it up with this exceptional food breton cheese-stuffed chicken breasts in prosciutto recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!