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date: 2020-08-07T19:47:20.204Z
image: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg
author: Theodore Harrington
ratingvalue: 4.5
reviewcount: 32434
recipeingredient:
- " For sushi rice"
- "2 cups cooked Nishiki brand short grain rice"
- "1/2 cup rice vinegar"
- "2 tablespoons sugar"
- "2 tablespoons salt"
- " For salmon"
- "1/4 cup soy sauce"
- "1 tablespoon mirin"
- "2 teaspoons sesame oil"
- "2 teaspoons tobanjan"
- "1 pound sushi grade raw or cooked salmon or tuna diced"
- " For spicy mayo"
- "1/2 cup kewpie Japanese mayo"
- "1 tablespoon tobanjan"
- "1 tablespoon lemon juice"
- " Toppings"
- "1 cucumber peeled and diced"
- " Pickled ginger"
- " Fried tempura bits"
- " Scallions"
- " Avocado"
recipeinstructions:
- "Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine"
- "Mix salmon marinade ingredients and pour over diced salmon. Mix to combine"
- "To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine"
- "To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings"
categories:
- Recipe
tags:
- poke
- bowl
katakunci: poke bowl
nutrition: 217 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Dinner
---
![Poke Bowl](https://img-global.cpcdn.com/recipes/470c349626ab48ac/751x532cq70/poke-bowl-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, poke bowl. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Poke Bowl is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Poke Bowl is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have poke bowl using 21 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Poke Bowl:
1. Take For sushi rice
1. Get 2 cups cooked Nishiki brand short grain rice
1. Prepare 1/2 cup rice vinegar
1. Take 2 tablespoons sugar
1. Get 2 tablespoons salt
1. Get For salmon
1. Prepare 1/4 cup soy sauce
1. Get 1 tablespoon mirin
1. Take 2 teaspoons sesame oil
1. Take 2 teaspoons tobanjan
1. Get 1 pound sushi grade raw or cooked salmon or tuna diced
1. Get For spicy mayo
1. Make ready 1/2 cup kewpie Japanese mayo
1. Take 1 tablespoon tobanjan
1. Take 1 tablespoon lemon juice
1. Take Toppings
1. Get 1 cucumber peeled and diced
1. Take Pickled ginger
1. Get Fried tempura bits
1. Prepare Scallions
1. Prepare Avocado
##### Steps to make Poke Bowl:
1. Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine
1. Mix salmon marinade ingredients and pour over diced salmon. Mix to combine
1. To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine
1. To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings
So that's going to wrap it up with this special food poke bowl recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!